Cassie X. • Julho 13, 2015Great service, sushi rolls were very fresh and the hot pot was tons of fun, great for a small group!
Amy • Janeiro 31, 2010I am not a big veggie roll person but they have the best veggie roll. Fresh vegetables and fresh fish. Go for lunch
Margaret U. • Junho 9, 2013Unexpectedly adorable with great sushi and friendly staff. Def going back to try the lunch buffet
Eater • Fevereiro 3, 2016Jezebel Magazine placed Umi at the top of its list of the 100 best restaurants in Atlanta, and it was also the most popular choice among Eater readers for the city's best sushi.
Max C. • Janeiro 29, 2017Fish and chips is incredible. Salmon is also great as a healthier option
Linny B. • Março 15, 2010Great for grabbing a beer after work. Friendly bar staff. Bugers, deep fried veggies and the fish and chips are all great.
Michael S. • Julho 4, 2023Best tempura I’ve ever had, even compared to Japan!
Janaina F. • Fevereiro 22, 2017Food is delicious! And the manager was so nice in accommodating a table for my husband and I and our baby. I highly recommend this place .
Logan M. • Agosto 26, 2013All of the chicken salads are great-curry chicken is my fav. NEED the recipe for their salad dressing!
Cliff S. • Agosto 18, 2011Love Italian wine. Marco has an Incredible wine selection. Food is great.
Julie K. • Março 17, 2013Best Chinese in Atlanta! Great service and very fresh food. Roti, Wonton soup, Sesame Chicken, and Rama Chicken are delicious!
Jennifer Kjellgren ~. • Fevereiro 24, 2012A great place to go and grab a quick meal on the go - without the crowd. Their prepared food section is heavenly!
Marc • Janeiro 19, 2016Off Menu Burger: at 10pm late-night cheeseburger, every night Chef dishes out exactly 24 of them: double-patty burger topped w/Am cheese, onions, house-made mustard, butter pickles on house-made bun
Matt M. • Julho 3, 2014Thai bowl is amazing. Add some avocado.
Gaetane G. • Setembro 30, 2016Papaya salad was insanely good. Excellent service, can't wait to go back!
Patricia N. • Junho 16, 2019Love the organic ground beef. I get 2/3 of a lb and it makes 2 perfect burgers. Don’t forget the artisan buns
Kristopha H. • Outubro 30, 2015They have, suprisingly, quite a bit of traditional Jamaican products (gungo peas, ackee). Granted, they're in a tin, but they're there.
Intown Expert, Jennifer Kjellgren & Associates • Janeiro 29, 2013By far one of the best meals I've had in ATL. Local, fresh ingredients prepared to absolute perfection. The Vidalia onion soup, lobster cocktail, Blue Ridge trout, and sorbet -Perfection on a plate.
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