melody j. • Janeiro 23, 2016Awesome Izakaya in Ginza! you've to stand and eat, interesting but very delicious food at affordable prices. Remember to arrive early to avoid waiting. http://missneverfull.com/tokyo-ginza-shimada/
Pickles F. • Dezembro 24, 2016Loved it all :))) the silky tofu, mushroom salad, the pork soup 👍🏼 and soba noodles 👍🏼👍🏼👍🏼
Pat T. • Outubro 9, 2013Fantastic Okinawa cuisine, and a totally appropriate and relaxed, friendly environment. Love the taco rice and Goya chanpuru-- luckily they had Umi-budō in season.
Marc • Fevereiro 25, 2019Eater: Oden is Japan’s favorite wintertime comfort food, an aromatic hotpot of slow-simmered seafood, meat, and vegetables, usually washed down with plenty of sake or beer.
Reese W. • Outubro 6, 2014Hokkaido milk soup was fantastic. Also recommend the menchi katsu. Portions are huge!
Kazy • Junho 6, 2018京ばし松輪のアジフライ定食 1,300円。2匹分のアジフライ、わかめとネギ入りの赤だし味噌汁、小鉢(厚揚げの煮物)、漬物、大根おろしとわさび、ご飯。アジフライの上に大根おろしをのせて、わさびを添えて、醤油をたらして頂く。
Andreas C. • Novembro 1, 2010Wonderful ambiance and unique Japanese cuisine. For recommendations on dishes, ask Atsushi and Kae.
Takeshi F. • Agosto 23, 2011ランチがオススメです。5~6種類のメニューから選べて、量はガッツリ、価格は800~900円くらい。ディナーは、泡盛と刺身がオススメ。コース料理だと、このお店の良さは堪能できないと思います。単品の注文をぜひ!
Beto M. • Outubro 30, 2017Si vienes no puedes dejar de pedir el GYUSUJI Cabbage. Increíble! También el filete y los callos de hacha.
hasshiy • Novembro 16, 2019自社醸造クラフトビール スワンレークビール8種、新潟の地酒30種以上その他飲み放題付き懐石が10,000円。店内は新潟県阿賀野市の豪農 五十嵐邸の装飾品が飾らせており、大人の時間を過ごせます。
Moka • Janeiro 5, 2016Yakitori restaurant. Sit at the counter - when you order one of the selected drinks you can challenge a bartender on rock, paper & scissors and you may get your drink in a bigger glass if you win!
高井 田. • Outubro 5, 2016鮪の完全養殖に成功した事で有名な近畿大学の魚介類を食べれる店です。雰囲気もさることながら味も抜群。
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