Alex P. • Abril 13, 2016Simple, Northern style Italian restaurant w/ impeccable service. The Carbonara was delicious! We had a unique assortment of charcuterie that was different than most in the area...delisioso!
Loulou M. • Outubro 6, 2013Had their smoked trout appetizer special amazing. USA beef tartar excellent. Chilean sea bass wonderful, full of rich flavor. Worth the money. Great selection of wines too.
Steven B. • Maio 26, 2011Love the fact that you can get a Brio with your veal or chicken parmesan (a sandwich second only to St. Lawrence Market's Mustachio).
Denise J. • Abril 25, 2012Get the antipasti platter, especially the marinsted eggplant. It is absolutely heavenly!
Jesse H. • Junho 6, 2011For $9.00 you can get a serving of pasta with your choice of sauce, 3 toppings, 2 garlic breads, a side salad and a drink so perhaps the other person should've tried the combo!
Eduardo F. • Maio 29, 2014This is a real italian fast food place. Run by Italians so the lasagna does not have ricotta and the sauces does not have any garlic on it. The pasta is fresh (made on premises) and tasty.
Lawgirl • Maio 29, 2019This is a great place - good food, friendly staff and there’s and eat-in restaurant around the corner.
Darwin P. • Novembro 22, 2017Gorgeous place. Very classic and warm decor. Enjoy a nice conversation here over a couple of cocktails
Max B. • Agosto 12, 2014Excellent Burgers with amazing rosmary fries. Sit nearby the open kitchen, if possible.
Usman T. • Agosto 17, 2022Beautiful place. Very friendly service at absolutely reasonable price. Don’t forget to go for the coconut cake 😍
Natesh M. • Janeiro 6, 2018Good menu of food and beer, laid back atmosphere well-suited to relax after work.
Xx X. • Abril 20, 2018Bymark is the best restaurant in the downtown financial district. The food is incredible (best burger in the city) and the service is perfection.
Grasiela P. • Outubro 11, 2013Muuuiiitttooo bom ! Amei ! Recomendo
Renee T. • Julho 12, 2012Pass on the cocktails and get some wine. They've got a delicious Pinot Noir by Flat Rock Cellars. The staff is consistently impeccable. Porterhouse combines a filet mignon w/ new York strip. 2fillin42
Cheryl T. • Junho 28, 2013The Banana Beignets in the desert menu are outstanding. Try them on Friday nights when various Jazz artists perform. It has become my late week ritual, before catching my train home.
Jonathan A. • Abril 16, 2010The Tomato Roasted Red Pepper Fuzion is amazing, only avail certain days
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