The Seattle Times • Agosto 11, 2010The happy hour menu: some salty pork belly on a bed of pickled cory salad & herb, one of the best pork-belly bar dishes cocktail reporter Tan Vinh has tasted in Seattle!
Carlos C. • Maio 16, 2010Calzones are awesome. Try the Pizza Miguel too.
Niko n Mollie • Setembro 28, 2013Best Spanish tapas,try the hummus Ravioli or calamares, Pomodoro Speciale, etc. Wonderful pastas, Putaneesca or the Capellini with Black Truffles, or Banana's Flambé desert . What can I say more
Jeffery C. • Março 22, 2013Great place !!
Jack W. • Fevereiro 14, 2013Nicest barista crew in town and lots of friendly regulars. Feels like a home away from home.
Brad H. • Setembro 21, 2011Try to order a sloppy joe from the sandwich artist who dresses sloppy and is named Joe.
Matt A. • Janeiro 26, 2016Great BLT w/ Avacado sandwich, gorgeous view and nice people who work there. Great menu and place to watch a Seahawks game.
Anthony R. • Abril 27, 2012A well run team outing cooking establishment. Order the chocolate bread pudding for dessert.
Josh B. • Dezembro 3, 2009Sit at the bar and grab a captain and coke. The bartender will give you a generous shot of captain, a glass bottle of coke and glass filled with ice. Mix to your desire.
\nNão encontrou o lugar que você está procurando?\nAdicione um novo lugar ao Foursquare.