Holden C. • Dezembro 6, 2015Freshly baked bread and burnt-salt butter with every order. Estonian craft beer served in cute bottles. Learned a word for parsley mixed with estragon: chervil!
Murat A. • Julho 23, 2021Scandinavian restaurant. They have limited choices and I like that because easier to decide. I tasted Dannish Herring with homemadecherryliquor. I am very happy. I come again if I visit Moscow.