Kyle G. • Dezembro 29, 2015Spicy beef laksa is where it is at. The beef melts in your mouth and the soup is flavorful and delicious
Sju F. • Junho 24, 2022Food was great but not worth photographing. Was exy. Service was not GR8 despite wait staff tryin hard to appear to be giving 5⭐️ service.
Edea N. • Novembro 30, 2012Start w/any 1 of the Hot n Sour soups. 4 ur main choose any of the King Prawn Chef Specials. Prefer noodles? Try the chow mein. Fantastic food n the tables outside r great for ppl watching. @edeaeats
Sara W. • Novembro 2, 2012Bruce lee was recommended, and we agree: SO tastey. Get the teapot. The atmosphere is great, the staff is stellar. Do it.
Henry L. • Março 30, 2013Excellent yum-cha, especially at the opening bell. Highlights: shrimp & chive dumplings, fried savory dumpling (hahm suy gok) prawn in rice noodle (har cheung fan), mango pudding.
Alice L. • Julho 4, 2016if you are looking for some spicy food in city, little hunan won't let you down!
Greg F. • Maio 13, 2016Get here early to avoid the lunchtime crush. Good food, and a very nice ambiance with lots of natural light.
Romeo H. • Janeiro 22, 2011The spicy prawn wonton is awesome~ the sweet sauce is yummmmm~ 3 egg fry rice must try!
Steven D. • Novembro 23, 2015xlb's and the pan fried cousins were very good - the crab ones "ok" - less crowded than DTF - it's down under Zara on b1
Nele V. • Junho 10, 2013Don't skip the entrees- they are amazing. The eggplant entree is spectacular and so is the dried wagyu beef. Leave all of the traditional dishes and order outside of your comfort zone...
Jamiel D. • Julho 8, 2015Amazing food plus outstanding service. I had the honey prawns, tamarind chicken, and deluxe rice. All dishes were amazing.
Agoola • Outubro 17, 2011Make sure you leave room for desserts: mango pancakes and mango soup are delish!
W C. • Março 26, 2016Interesting concept. Crowded, slow turn over on tables. Once food arrives it's good but you will smell a bit after dinner with all constant chill oil air! Don't get appetiser - not good tasting
Eric T. • Maio 12, 2014Everything we ordered was phenomenal. The soup dumplings and Peking duck buns can't be missed!!
Andrew S. • Janeiro 10, 2012The chili herb chicken and the Mongolian beef are my favorite, but all the dishes are spectacular. Eating in gets you a larger serving. :)
Anthony S. • Outubro 25, 2013You can't go wrong on them MSG! Salted fish and chicken fried rice and some salt pepper squid for side dish! If not get them Congee!
Láďa D. • Dezembro 17, 2012Hot food bar is a good value for money. You can easilly share it if you are not very hungry.
Fooderati • Dezembro 22, 2010Regional Chinese: this is Sichuan, baby! Great authentic dishes including the stir fried rabbit and the curious KFC-esque mashed potato. Great preserved egg and tofu dish, too.
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