Sue L. • Março 20, 2015Everything is delicious, but my go tos are: the milky toast, the stuffed mushrooms, and the pork shabu shabu.
Jewish N. • Setembro 25, 2017This place is super unique, a very cool date spot. Order the dumplings!
Julyane L. • Janeiro 17, 2018A guioza é muito gostosa! Principalmente a de legumes😍 mas o atendimento deixou muito a desejar...
Suzanne D. • Março 4, 2020The cucumber salad is amazing. Everything we tasted was really good.
Kevin K. • Maio 30, 2015Northern Thai basil beef with fried egg (and cold brew) is a great brunch option.
Jeremy F. • Novembro 15, 2014Transforms into Yuji Ramen in the evenings. Great sashimi starter, ramen, and mazeman
Saba N. • Setembro 2, 2016Get the Oyako roll. A cute play on the traditional Japanese dish, it's salmon and salmon eggs and was one of the more interesting kinds of nontraditional sushi I've had in a while.
Noah W. • Abril 17, 2023Awesome take on modern Cantonese. Loved the “ravioli”, dao gok (long beans), gerng jook, fuyu cacio e pepe mein, and x.o. cheung fun. Black tea penicillin was great. Fun vibes.
Ian M. • Maio 4, 2021i loved old falansai so much and it’s exciting how good new falansai is too. the green curry is mandatory
Suzy T. • Outubro 23, 2020Honestly everything is pretty good and reasonably priced. The Japche is delicious. Glad that we have this restaurant close by!
Jack H. • Janeiro 13, 2019Best place I've been to yet. It's everything I've wanted from an NYC restaurant. Price, quality, atmosphere, the owners choice in funk music. I'd move to the area if I could just to be a regular.
Elvis R. • Junho 24, 2020The real deal with the Boat Blood Noodle (pork blood used)! Sweet and spicy (regular level)! Dont skip this!
Elie B. • Junho 30, 2014Try the Ryoan for a unique, small dish and get the Pork Betty - the sauce is outstanding.
Tom M. • Agosto 7, 2016Good for dates, cozy af. Everything was very good - super Jew egg, teriyaki duck wings, challa, and cold noodles.
Jack H. • Dezembro 4, 2018Great food for the price..can't miss them cheap dumplings
Ashleigh G. • Fevereiro 18, 2017Fresh Indian food. We were really impressed with the daal and paneer dishes. Bring your own bottle!
Luis S. • Dezembro 2, 2016Experimentei o Ankimo Miso Ramen que vem com pedaços de polvo e o caldo meio apimentado, não espere os ramens tradicionais neste restaurante, mas se quiser comer um ramen diferente aqui é o lugar!
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