Allen A. • Abril 12, 2015The Teriyaki Ribeye Maki with avocado and sweet potato is great as either an entree or group appetizer.
Wil J. • Setembro 18, 2016Shrimp & veggies were very tasty. Looks like a trendy spot too. Good service.
Local Houston Magazine • Junho 24, 2014Offering strikingly fresh cooking with a zen, open atmosphere, Songkran Thai Kitchen is a great choice for Thai cuisine. Chef Jett Hurapan creates fiery dishes that are about as bonafide as it gets.
Alexander K. • Julho 2, 2020Delicious sushi, amazing staff, outstanding quality and reasonable prices!
Eater • Julho 25, 2018Stop in from 5 p.m. to 6 p.m. daily to indulge in items like yellowtail sashimi, rock shrimp butter ponzu, and mini seafood ceviche tacos for $10 to $12.
Allen A. • Novembro 30, 2012The stuffed katsu don is terrific. Crispy thin pork with crab and cheese inside. Great main dish to have with your sushi!
Ana S. • Abril 11, 2016Food is amazing,if you like Japanese kitchen you will love this place. Try dumplings as appetizer,they are delicious
Victoria C. • Junho 24, 2016Of course the crab here is great, but we also really enjoyed the lobster bisque, the filet mignon, and the interesting take on baked Alaska. Service was spot on! The decor was dated and uninteresting.
K D. • Setembro 9, 2016They now have ordering online to avoid lines
Ms. Damaris E. • Maio 8, 2017Very good, but pricey. Only got pics of desserts. Drinks are also delicious.
Ryan • Setembro 4, 2011Try the crab lump tower with mango. Also the blueberry cheesecake (w/ blueberry crust and cream) is so good its sublime.
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