Dave J. • Abril 16, 2015Some of the dishes are Western influenced Japanese food and it's so good and comforting.
Margo M. • Março 4, 2018They have two types of noodles that come with the shabu meals. Both great! The place I usually frequent only has 1 so it was a nice surprise. Beef and pork were great.
Jenn C. • Janeiro 7, 2019The nicest family-owned oyatsu kiosk, no-frills and very unpretentious. Inexpensive prices and delicious dango, taiyaki, and matcha.
Déborah R. • Abril 15, 2018Essa churrascaria coreana é bem cara, mas a comida é bem boa. Não tem muita opção pra vegetarianos e você sai totalmente defumado. Vá preparado!
Andrew P. • Novembro 4, 2017Amazing food experience. Best yellowtail of my life. Incredible service.
Gina S. • Junho 25, 2016Such good service! They take care of you like family. The food is a couple notches above typical Thai food for SF. Definitely don't miss the pumpkin curry.
Déborah R. • Abril 15, 2018Os lamens são saborosos e o restaurante aconchegante. Atendimento bom e preços razoáveis.
Marcus R. • Novembro 22, 2011The okonomiyaki and the nabeyaki-udon are delicious. You just can't miss.
Natalie M. • Maio 25, 2016If you feel like splurging the scallops are so good! Always get the chicken fried rice instead of steamed and order a sushi roll for an app. I never get full off the regular meal.
Melissa F. • Julho 2, 2016Try the Dumpling Soon Tofu Soup - Frothy bubbling tofu goodness with a fresh egg in there for good measure (via @Foodspotting)
Myung • Dezembro 7, 2017High quality korean food!! The kalbi is amazing
Jacqueline T. • Abril 25, 2010Try the Seafood Sizzling Plate and Seafood Curry Pasta! Love the serving size. Also try the Ume Sho Chu cocktail
Connie C. • Agosto 14, 2018Delicious omkase with a flair! Really unique combinations and flavor accents, like gold flakes, herbs, foie gras, etc on traditional sushi. Small station but great chefs. Def do the 12 piece.
Jeff W. • Outubro 13, 2016Go for the full omakase. Miso cod, miso salmon salad, clear fish soup, and nigiri. It's a tiny lil place on the second floor of the mall.
Tatiana M. • Fevereiro 4, 2013Para aqueles que gostam do Aska ou Lamen Kazu de São Paulo, RECOMENDO!
Michael Y. • Setembro 29, 2012Love their breakfast!! N comes with rice or potatoes. Taiyaki n spam Musubi the best... Please try them out!!
J K. • Julho 1, 2017"Both owned by Japan's oldest and largest noodle manufacturer. Udon (flour) or soba (buckweat) in broth with additions. very authentic. very economical. complementary green tea. Linda Cahill
Vadim L. • Fevereiro 2, 2014Tempura dinner is great. Little grease, nice crunch, good root veggie mix. Udon is delish! Plain is good on its own. And the 49er roll is light & tangy. Just the right combo of yum!
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