MG • Agosto 21, 2018Always a great option!
kristen c. • Janeiro 8, 2014New location, same great quality food. xiaolongbao are always consistently tasty!
Roger C. • Julho 18, 2017Up to now the best Thai restaurant I tried in Shanghai
@JaumePrimero • Junho 19, 2013Splurge. That's all I have to say. The experience all around is incredible.
Noah W. • Janeiro 8, 2013Had a Tour de Soup Dumplings around Shanghai, and Yang's won without question. The crispy bottom is perfection.
Margaret S. • Março 16, 2013Chef Kamezaki! Cute. Funny. Relaxed setting. Come! Yummy. ;)
Eric N. • Setembro 3, 2012Best dumplings for the price, delicious !
Alex W. • Agosto 19, 2017Pineapple fish curry and palm leave wrapped chicken was great, but it all looks great.
Lana J. • Novembro 10, 2012Cheese balls, black lentils, spinach and chicken BBQ. Delicious!
Lucas B. • Abril 26, 2015Go for special Pho #6. Like those we have in Paris, pretty good and fully loaded! +++
Vivi T. • Julho 19, 2017Solid Vietnamese place with fresh ingredients. Go to are pork lemongrass vermicelli bowl and chicken salad. Bahn mi are some of the best in town
Po Y. • Agosto 14, 2011The hot pot is awesome! Be sure to order the lamb dishes and plum juice.
Dave M. • Outubro 24, 2018Not as good as Din Tai Fung, but it’s still very good and an awesome value. Come early on the weekends, it fills up quick, but the crab dumplings are worth it! 🦀 👍
Edmund D. • Abril 16, 2017Delicious dumplings: pork, shrimp and mixed meat/veg. Popular place - and it's easy to see why
Douglon T. • Março 22, 2016Very good value for the amount of quality food that is offered. Worth a visit
Kenny N. • Maio 30, 2019Delicious Cantonese food with pleasant service staff.
Christian D. • Janeiro 27, 2015We had a great time here. Great food, lots of sake, great staff with whom we had a lot of fun. My favorite were the beef based dishes as I am less of a seafood guy.
Zach M. • Abril 30, 2014Get the Asparagus with Matiauke mushrooms then step outside on the terrace to relax after you're done!
Time Out Shanghai • Janeiro 31, 2012The xiangsuji, a dish of curiously squashed chicken features golden skin, tender strips of tear-away meat, and a rich garlic and dark soy flavour is something that we come back for again and again.
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