Noel B. • Junho 6, 2016Fabulous matcha! Really great place. Looks like it is family owned. Friendly staff and great service. Will definitely go again.
Chad B. • Março 18, 2014The tandoori boneless kebab and tikka masala chicken are winners. Oh, great happy hour specials too.
Yokes • Setembro 12, 2011Chicken noodle soup, pork dumplings, scallion pancakes and the Sichuan Beef noodle soup are my faves.
Stefan D. • Abril 28, 2015Very tasty food and great atmosphere! Nice happy hour deals. You'll smell the open kitchen in your clothes though.
Grace B. • Julho 15, 2013Great lunch special. $7.99 for main entree, sides, naan and dessert! A lot of food for that price and a variety of lunch options are on the special.
John C. • Outubro 27, 2010Great environment and super fast service. The Chirashi Lunch is excellent too!!
Tucker A. • Junho 29, 2017Classic Boulder spot. Funky rolls, and always great.
Ariel W. • Setembro 24, 2015Food was totally unique and tasted fabulous - and the cocktails are amazing!
Janna H. • Julho 25, 2018The pork boa was delicious, sweet and tender. The Korean BBQ with one extra wrap is a great meal for two.
Kelly I. • Setembro 16, 2010Tuna salad on sourdough is awesome, if you like tuna salad
Boulder B. • Fevereiro 28, 2010Go to Boulder Baked and get the Chocolate Coconut cupcake or SnickerDoodle cupcake if you're into sweets or the Vegetarian Chili with a Grilled Cheese sandwich if you're just hungry. Open 3PM to 3AM e
Raíssa P. • Agosto 8, 2016O peixe é maravilhoso (hallibut). Também pedimos um porco que era pra to especial do dia. Tudo muito bom
Ryan S. • Abril 7, 2018Great French go-to in Boulder. From brunch to dinner they deliver consistently great food. Too many favorites to list.
The Wall Street Journal • Janeiro 23, 2015Black Cat's bold but brilliant tasting menu is a must try. Get the slow cooked pork shoulder from Chef Skolan's ambitious menu.
Victor M. • Agosto 3, 2015Mussels Are great, also Brocciolle Pasta and tortellini was great. Set inside nest to open outdoor windows - great perch.
Kevin L. • Janeiro 5, 2016Grilled avocado and the Brussel sprouts are the way to go here... Add prosciutto to the sprouts and thank me later
Laurel T. • Março 16, 2010Order a burger- their wood-burning grill makes them the best burgers in Boulder!
Richard M. • Outubro 21, 2014Loved the scallops and the apple crumble. It's open on Mondays despite what Google says!
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