Ly L. • Outubro 24, 2018Very good range of sake and Japanese whiskey. If you weren't sure what to ask don't hesitate to ask bartender for recommendations.
Drew M. • Fevereiro 22, 2018Fresh and generous portion of poke - slightly different preparation, with sauce on the side. Kara-age was also delicious, lightly breaded. Going back for Chirashi soon!
Jack R. • Janeiro 28, 2020The hype is for real. This place is insanely awesome. Sit at the bar which looks directly at the chefs and strike up a convo as they prepare sashimi, noodles, sake bombs, and whatever else you like.
Ulrike L. • Fevereiro 1, 2012Don't be fooled by the run-down location: everything is fresh and crispy, great staff. Try the Nori fries.
Matthew G. • Agosto 25, 2010Great food, good prices- make sure to order ahead for take-out as they get pretty busy.
Jordyn • Julho 30, 2018Their sushi was pretty good and well priced. I loved the takoyaki!!! And their desserts are amazing.
Jingyan • Março 27, 2016Get a seat at sushi bar and talk to chefs. It's fun. Had sashimi plate, chawanmushi, and flan creme Brulee. All great
Maximum B. • Dezembro 31, 2019Salad, katsu, gyoza all DELICIOUS. And for once, a yaki joint that puts all sauce on the table instead of hiding it from you. Cozy interior. GREAT SPOT.
Ly L. • Agosto 20, 2019Black cod is a must as usual. Also check out their chirashi bowl since you could customize your choice of fish
Andy F. • Setembro 15, 2015Went late for happy hour. Some of the best sashimi I've ever had. Had the Sushi set A and the Seattle roll. The prawn appetizer was delicious too!
Mauricio P. • Abril 2, 2018We ate sashimi, sushi, etc... all was phenomenal!
phil c. • Abril 2, 2012If you can't do the Omakase, then you can't go wrong with the Chirashi...the best in Seattle. Also try some of Ken's specially made dishes like ankimo.
Michelle • Agosto 3, 2016Incredible service. Delicious and fresh dishes. And best black sesame crème brûlée
Neil P. • Julho 11, 2021I ordered the small Omakase Shashimi which was perfect for one. It was well done and everything tasted fresh.
Jair Daniel C. • Junho 19, 2017The takoyaki was great, very tasty. The shredded bonita on top was just a great combination. The sushi bar adds a 20% charge for service and it is a little slow, however it is worth it.
Michael P. • Agosto 22, 2019Fantastic selection of udon and tempura. Get sauce added on the takoyaki.
Essej T. • Julho 23, 2011Yes, it's been said that the woman that owns the place is fantastic and I agree. And I also agree that the spicy teriyaki is excellent. Especially with brown rice.
Phil S. • Julho 16, 2010The Pork Chow Mein is the best I have ever had! Been coming here for 15 years!
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