Thianny H. • Abril 24, 2016O restaurante é grande, o atendimento muito bom e a comida deliciosa. Vale a pena a visita! Experimentei o Penne com Frutos do Mar que estava uma delícia!
Stewart A. • Junho 9, 2011Try the Golden Dinosaur - An Okoze specialty but we got deep into omakase and the chef added shrimp tempura. I love Okoze!
Erin M. • Julho 21, 2013This place was excellent! Delicious rolls--- especially the flaming sea bass roll
Jill P. • Fevereiro 22, 2015made a last minute rez here and was very pleasantly suprised by the delicious, fresh food - esp ravioli, which tasted made-from-scratch.
Carlyn Z. • Setembro 7, 2019Spicy garlic miso edamea and the fried chicken thighs are amazing! Super well priced and very nice service
D V. • Março 11, 2011Love the chawan mushi - can't get it anywhere else. Fish (both raw and cooked) are super fresh and delish.
Celine P. • Março 12, 2014Salad is amazing! Try the Greek salad - the dressing is unique and delicious.
Kevin M. • Março 13, 2011Tuna club was amazing and is now my favorite
Shawn L. • Dezembro 4, 2011Mussels For Two, house marinara, white wine, our italian sausage and thyme. Salmon Chop Salad, pea sprouts, cucumbers, watermelon radish, frizzee, lemon garlic vinaigrette
Alana W. • Abril 7, 2013Check out this open air campus. The entire building's structure that is designed to carve out picture perfect views of SF. Rivera mural is fantastic as are the current student installations.
Carol C. • Junho 13, 2014Small neighborhood gem away from North Beach. Make a reservation because the place is small. Great food! Love the intamacy of a small place.
Elias B. • Julho 31, 2017Highly recommend the Tandoori Fish. Better than the Chicken Tika Masala (which is also good).
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