Ranu R. • Junho 9, 2015Come for the veal cheek and the goat cheese. Stay for the lively friendly atmosphere and some Txacoli. Sister spot to Cuchara de San Telmo / both are closed on Mondays.
Ben K. • Julho 7, 2018Our favorite tapas bar during our stay. The chorizo, albondigas, anchovie “cone” and other pintxos are all great. The cheese cake is so good that you’ll probably be back more than once.
Anna V. • Fevereiro 12, 2018Adorei tudo. Opções vegetarianas fazem a diferença. De entrada um delicioso risoto de queijo e cogumelos e salada mista. Prato principal: Lasanha Vegetariana. Várias opções de vinhos em taça.
Sovania Lyra do M. • Março 15, 2016O local é muito animado e a comida é ótima! Mas chegue cedo, pois além de só ter duas mesas e o balcão de atendimento, falta chão para quem quer ficar de pé.
Edouard A. • Maio 11, 2013Il faut commander les petits sandwiches au jambon, chers mais divins ! Les tartelettes au Xanguro sont délicieuses aussi !
Jules L. • Agosto 11, 2017Fantastic pintxos and good service. Loved the cochinita 🐷and kokotxas🐟. Very busy place.
Juan M. • Janeiro 1, 2016Incredible place with more than 20 barril beers from around the world. Good prices too! Highly recommended.
Reg L. • Junho 6, 2016Must try the traditional caramelised toasted bead with milk coffee dessert! The bread is soaked in milk with a creme brûlée type crust.
Steve N. • Janeiro 6, 2015The market menu was amazing! Ask the waiter for wine recommendations. Wait staff speak good English. The duck was my favorite.
Kayleigh H. • Janeiro 5, 2018Lemon tart with meringue and pastel Vasco. purchase something extra to take home!
Jakob V. • Maio 15, 2012Awesome place, fantastic food. Tasting menu + selection of matching wines for around 60€, that's a smoking deal if you ask me!
Hodei O. • Agosto 20, 2012El mejor sin duda, bolas enormes, helados naturales, de todo tipo, incluso para celíacos! Además de precios buenísimos y productos novedosos que traen poco a poco como los batidos.
Mikhail B. • Agosto 30, 2014Nice choice if you want a haute-cuisine experience. Great service, delicious food (try hake fish with squids). The lunch will cost you 70eur for two persons. Reserve a table in advance.
tina 🏄🏻♀️ 🎟🎹🎼🍜🍣🥃 • Novembro 29, 2014family owned - great service and atmosphere. fresh pintxos less bread to fill you up like other places. highly recommended. popular orders - fried shrimp and fried calamari( I didn't try, it's fried)
Eric P. • Setembro 7, 2019One of the better ones. Try their relleno de Vergara, crema cocida, or borracha.
Cheen T. • Junho 20, 2016Everyone to our left & right ordered fried calamari, patatas & mussels. We enjoyed mussels in vinaigrette (Vinagreta). It's also served steamed, in spicy sauce (Tigres), & marinara sauce (Marinera)
Behrad Eats • Outubro 9, 2017artisinal Ice Cream Popsicle shop featuring all natural ingredients. Mango & Passion Fruit was definitely our favorite flavor.
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