Rafaela T. • Agosto 12, 2019It's fried and sweet of course we like it! The pecan pie was a nice one!
Chefs Feed • Agosto 30, 2016"The spinach and shrimp dumplings are light and packed with flavour. This is one of the few places that still come around with carts for a true dim sum experience." - Chef Lorenzo Loseto
Hungr E. • Agosto 19, 2018The CUCUMBER SALAD was delicious! (goat yogurt, burnt chilli, dill, pangratatto). Place has some great #vegetarian options with a patio, WiFi and excellent coffee
Wilson C. • Outubro 19, 2018Great food and drink selection; well crafted menu items from various cuisines!
Mimi L. • 2 semanas atrásYummy dishes. Especially the miso black cod & the beef ribs. Didn’t expect they were that good. No pictures 🤣 come try
siva • Setembro 3, 2017We've tried the entire menu and you can't go wrong with any dish, but the mango chicken is the standout. It is phenomenal. The mouth-feel, the sauce, the spices, everything to write home about.
Julia G. • Dezembro 30, 2011Try the mini pasteries, really tasty and fresh. Stay in and enjoy the decor and friendly staff. It's like the 'Cheers' of Coffee houses.
Stella Z. • Novembro 3, 2016If you want the best steak ever order the Rib steak bone out cooked Chicago style medium rare and ask for it to be carved in the back. Always get the shrimp tempura starter. You won't regret it.
Lady S. • Maio 11, 2014Was a beautiful space to relax and have some soup and a sandwich. Beautiful art to look at too.
Eric • Agosto 15, 2016Overpriced but still good
❀✿ YIᑎG ✿❀ • Setembro 11, 2014Don't let the exterior fool you. The chicken gyro is soo good! They have really late hours too
Cristiane X. • Setembro 4, 2018Caro pro que oferece. No calor é muito quente, no vento venta demais e no frio aquecedor não da conta.
Simran D. • Agosto 4, 2021One of my favourite spots ever - I go here so much. Absolutely love their gelato
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