Choo Yao Chuen Y. • Dezembro 17, 2014Cantonese cuisine in luxurious settings. Peking duck is excellent, with super thin pancake wraps, allowing you to savour the crispy duck skin. Dim Sums is generous with meat and fillings.
Beeee • Setembro 27, 2019Famous chain restaurant, good quality with reasonable price. You must try.
Ting • Junho 24, 2017Swanky interiors. Love the little touches - Kung-fu tea served at the beginning & end of the meal and the hae bi heam (shrimp chili paste) condiment. The oyster pancake (Orh Luah) is outstanding.
x L. • Julho 21, 2013Must try lu sa bao, roast pork (triple pork), chicken feet, pai ku, carrot cake
Lawrence L. • Dezembro 30, 2010Claypot turtle skin, goose web, mushroom & Veg is YUM here!!
Sonia D. • Abril 10, 2013The dumplings are amazing! Also recommend the coconut and peanut rice balls and the yam dumplings
Manuela F. • Junho 14, 2012Tried their set lunch and absolutely loved it! Value for money and extremely tasty! Lobster, crabmeat and bird nest all in one set!
Joey L. • Agosto 3, 2015Lovely soup selection, fresh ingredients. Love the creative Squid Noodles. Prices can be quite steep depending on what you order. Otherwise my rainy day must have.
Aaron W. • Dezembro 17, 2015#Tenderloin with poached pear was delightful in taste and presentation. Fruit and meat were equally juicy, and their sweetness was perfectly complementary.
Cheen T. • Junho 17, 2021Separated items for takeaway. Very professional to separate 3 ways: noodles, soup, toppings 👍🏼
Katherine • Janeiro 1, 2014The clay pot 'you mud choy' (Cantonese) is very refreshing. The vegetable is juicy, crunchy and delicious!
Jeffrey • Fevereiro 20, 2015Peking duck well presented. Must be bought whole. Not all staff speak English. Taste beyond special blueberry sauce 1st course was less stellar with flat tasting sauce in duck pancakes. Lots of meat.
geekhan • Setembro 20, 2014Good private room for group of 36pax. Nice package menu. Really tasty
Wen H. • Julho 14, 2012Dinner and dim sum are both equally awesome. Try the cold crab, oyster porridge and braised duck.
Daren K. • Janeiro 30, 2011Yong tau foo is yummy. Fresh ingredients with awesome chilli sauce. Try the sour plum drink. It's sourly good!
Joel T. • Dezembro 13, 2019Salted egg pork ribs, dou miao and Lala were fantastic. Queue Long during peak hours but fast turnover. Also love the marmite chicken which is uncommon. Best Zi char in Orchard
Ian T. • Julho 11, 2014Really good stuff. Loved the Honey-glazed Oven-baked cod fish. juicy n cooked to perfection. Dimsum is worth mentioning to too! Try the Liu Sha Bao! #ThomtoriEats
Leo G. • Dezembro 28, 2019The soup broth and pork chop fried rice were nice! Both recommended. The normal Xiao long bao was delicious but the skin got stuck to the inner cloth. So dumpling skin broke and the broth flow out.
kisacake • Agosto 14, 2015Lunch time dim sum buffet is amazing. Salmon skin, black pepper beef, vegetables, tofu, prawn rolls... Taste great! All for great value of $26.80++ (weekdays). Recommended.
Rachel D. • Janeiro 3, 2016Roasted Duck is a must! Would love to try roasted pork and egg tarts on next visit as both sold out. Booking is very much advisable as traffic is high even on weekdays.
Jerrald N. • Dezembro 11, 2018Cantonese-style congee with a more extensive menu than its original outlet in Hong Kong. Great option for a hearty breakfast or lunch. Must order dishes: Pleated Steam Rice Noodles & Dace Fish Balls!
Ting • Abril 29, 2019Get one of Singapore’s best local snack here - the kaya butter toast. Goes well with local coffee and soft boiled eggs. Comes in a set @ $4.80.
Alvin L. • Agosto 8, 2011One of the best cantonese styled steamboat in singapore! One of the priciest too...
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