Beeee • Setembro 27, 2019Famous chain restaurant, good quality with reasonable price. You must try.
Ting • Junho 24, 2017Swanky interiors. Love the little touches - Kung-fu tea served at the beginning & end of the meal and the hae bi heam (shrimp chili paste) condiment. The oyster pancake (Orh Luah) is outstanding.
Hayley T. • Dezembro 30, 2014Love their Peking duck, and other food are quite decently yummy too.
Foon-Lee L. • Maio 27, 2017My wife and I always enjoyed dining here...for the simple but excellent Teochew dishes, the very personable service and the ambience...
Althea C. • Dezembro 23, 2011Try egg tarts! I'm probably the greatest critic of them, never really liking any but the ones here are the best I've eaten! <3
Cheen T. • Novembro 18, 2019They rented the space next door to increase their overall seating capacity to 40+ concurrent diners👍🏼
Alessandro G. • Dezembro 4, 2022High quality dim sum and other dishes. Enjoyed tremendously. Beautiful restaurant with very good service
Tjia Lin A. • Maio 11, 2013Fantastic chicken roast but otherwise with the ifumie. Awesome overall. Recommending & high end restaurant
David L. • Julho 9, 2013Lap Mei Rice is excellent. The prawn wrapped in fish skin is exquisite! No corkage if you BYO
Nicolette Anne Roszellene Teo • Março 15, 2014The food here is really delicious! The food everything are seasoned just right.
Sonia D. • Abril 10, 2013The dumplings are amazing! Also recommend the coconut and peanut rice balls and the yam dumplings
Ting • Dezembro 12, 2014Do not miss the year end promotion of tradition claypot rice (La Mei Fun @ $68). Pre-order one day in advance, the rice is just the right texture and crispy bits along the sides r delicious!
Shelova • Abril 1, 2017Very fresh ingredients, luxury steamboat meal. Especially loved the prawn and fish noodles as well as the crispy fish skin.
Aaron W. • Dezembro 17, 2015#Tenderloin with poached pear was delightful in taste and presentation. Fruit and meat were equally juicy, and their sweetness was perfectly complementary.
Cheen T. • Junho 17, 2021Separated items for takeaway. Very professional to separate 3 ways: noodles, soup, toppings 👍🏼
Katherine • Janeiro 1, 2014The clay pot 'you mud choy' (Cantonese) is very refreshing. The vegetable is juicy, crunchy and delicious!
Gabriel S. • Julho 21, 2019Definitely more special than other Peking ducks. You get the skin, breast with skin and thigh with skin all with different textures and accompaniments
Ange S. • Abril 20, 2015Make sure you get the meatballs, the chinese dried mushrooms, and chilli. Their chilli is awesome. Skip the sweet sauce!
Beatrice S. • Agosto 10, 2014Superb food and service. Drunken prawn, roasted chicken, sweet and sour pork.
Calvin L. • Novembro 19, 2022The standard fare of Szechuan and Cantonese food fare lives up to its usual reputation.
geekhan • Setembro 20, 2014Good private room for group of 36pax. Nice package menu. Really tasty
Joel T. • Dezembro 13, 2019Salted egg pork ribs, dou miao and Lala were fantastic. Queue Long during peak hours but fast turnover. Also love the marmite chicken which is uncommon. Best Zi char in Orchard
Andrew C. • Março 7, 2015Always a pleasant experience. Dim sum is good, and the coffee pork chop is delicious.
Cheen T. • Junho 28, 2013Lemon chicken rice. Tasty & properly prepared, w none of that excessively yellow (artificial) lemon sauce u find in some other questionable restaurants
Kwun Tsun C. • Junho 24, 2013Crispy fish skin with salted egg yolk is lots of yummies. The prawns cooked in beer is also a charmer. Real Chinese foodies will stand by the braised pork soft bones.
Saudade • Novembro 4, 2012The custard bun is good... Filling is ample and real generous. Oozes out with each bite. The steamed chives dumpling is also nice. Love the push cart concept too.
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