Toby-Linn • Agosto 4, 2010Great portion sizes! Fish and fries were very yummy, and the gravy was fantastic. The only bad thing was that the tartar sauce was in little plastic packets. Don't places make their own anymore?
Metro News • Setembro 2, 2010We love the old tyme feel of this shop, which opened in 1930. Try the Eat-In Only House Special, with halibut, chips, coleslaw, bread, and a drink. Fresh, light, crispy, greaseless, and oh so tasty.
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