Damia L. • Janeiro 26, 2013Go for the beautiful French petit dejeuner with tartines and a bowl of latte. The best way to start the week-end!
Chung H. • Maio 9, 2015Wow, really fantastic coffee! On top of the house blend they also have a single origin and a showcase.
Kerry • Agosto 15, 2014Good coffee, comfortable, fast service, yummy breakie. Book in advance if you want a booth.
Alexander M. • Junho 24, 2023European cuisine with an exotic touch. Made with style and taste... in many senses. A unique place not only to the area but Sydney as a whole.
Mandy P. • Julho 13, 2014Mmm...pork brioche bun and hand cut chips. Nath's vanilla malt was amazing.
tbxl . • Agosto 15, 2014Chicken sandwich with tasty cheese on quinoa & soy sourdough. Juicy and healthy.
Mike H. • Agosto 11, 2014They nailed everything about our lunch! Coffees perfect. Energiser juice was great, Ocean Trout bowl and a Green Bowl, healthy and tasty! 10/10!
Chung H. • Setembro 10, 2014Excellent coffee! Best coffee in the station so far and a quieter spot than the other cafes if you're looking for a place to work or have a chat.
Jessica W. • Fevereiro 20, 2018These were their brand new dishes! Both great!! we loved especially the homemade bolognese sauce! Super friendly and lovely atmosphere and the staffs were so kind as well!! best choice I've ever made!
Nick H. • Dezembro 19, 2010Comfortably the best sandwiches I've had around this area. Toasted roast beef and onions was delicious. I agree with the cute staff comments too!
Scott S. • Dezembro 6, 2010The lemon and herb chicken salad is currently blowing my mind. Highly recommended!
Summerisque • Abril 17, 2016Beat the Brunch crowd. Lychee mint smoothie was a delightful surprise find and their flower inflused mains reminiscent of Aoyoma flower cafe in Tokyo. Eggs in the Ocean Trout mains were simply heaven.
Dasha M. • Abril 27, 2016Coffe is good, scrambled eggs wraps are amazing and service is very friendly!
Scott R. • Agosto 16, 2017Best brunch in North Sydney. Service can be slow when they are busy, but the food is worth the wait! Try the Smashed Avo board, you won't regret it.
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