The Wall Street Journal • Janeiro 8, 2015meticulously authentic (autêntico) French traditional food.
Pao M. • Fevereiro 3, 2019I love how everything is customizable, and is good for even non-seafood lovers. I always go in with the intention to try something new, but end up getting the Mango Tango bowl.
Jon T. • Novembro 19, 2016Lots of great vegan/vegetarian options! The cinnamon pancakes were fantastic
Jen S. • Janeiro 19, 2013I can't decide whether the steak or chicken (frango) was better.
Dawn C. • Dezembro 6, 2012Excellent Italian bread (pão), baked fresh every day.
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