Tina Z. • Agosto 12, 2013the best honey green tea i've ever had,try it
queenie c. • Dezembro 1, 2014Come here for my mother's bday ... Great prime ribs, nice sourdough bread and good service !
Dennis H. • Dezembro 21, 2012Quality Chinese food. Very friendly and clean. Reasonable prices with a large selection of dishes. Lunch and afternoon specials available. A long time fixture in Richmond. Always busy.
Gurjit Singh K. • Abril 13, 2016One of the best Indian restaurants in town. Their Garlic Breads are so great. I could not find any similar ones in other restaurants. Today I tried my all time favorite Subz Korma with Garlic Naan.
meru • Outubro 23, 2013The spicy salmon tuna crunchy roll is really good. A bit pricey but sashimi is good so it's worth it!
John R. • Dezembro 30, 2013Give the wintermelon tea (cold) drink w/ pearls & coconut jelly a try..Awesome. :D
Sammi C. • Abril 24, 2012Out of all the indian places I've been, this is by far my favourite. Their vegetarian dishes are all fantastic! Must try!
Flora W. • Abril 27, 2013Contrary to the tips here, I found the food fantastic. Try wild salmon or Wagyu beef with tiramisu for dessert!
Garrett H. • Dezembro 20, 2011Silas is great! I love this Starbucks. As pastor of a local church, I have many meetings here. It's great!
Ida C. • Outubro 29, 2016Well done. One of the few Chinese pleases that allows switching noodles to green bean noodles to accommodate Gluten Free.
Randy H. • Dezembro 8, 2019HK style cafe where almost everything is good. Have to try their roast duck, it’s excellent.
Jon L. • Agosto 1, 2014There are two similarly named restaurants at Aberdeen Centre, Leung Kee and Lung Kee. Former is a Chinese BBQ place, the latter serves congee and noodles.
Jacky C. • Setembro 22, 2013This place has one of the best sound systems of all the karaoke places in the lower mainland
Tobi C. • Agosto 20, 2013Must try the salted caramel gelato or avacado! Absolutely delicious 😍
Doran A. • Maio 29, 2017Great Cantonese style fast Chinese kiosk food. Try the pork belly and the tendon with radish root. Yum!
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