Tom D. • Março 2, 2018Excellent happy hour specials, lovely local crowds, and bartenders are very nice.
Justin P. • Agosto 5, 2013Broiled Flounder & Scrod are good. Also, must try the home made Rice Pudding.
Patrick F. • Outubro 29, 2011Underground Irish bar in Midtown East's oldest building, 54th St Stables has among the best selections of tap beers, microbrews and cocktails in. A location that breaths history
Norman E. • Agosto 30, 2015Mussels Normande were absolutely Delish. Use the mussel shells to slurp up the creamy truffle sauce. The escargot were plump and juicy. Order the doz!
M R. • Janeiro 7, 2017All small plates/apps (salads, octopus, calamari) and salads. Daily specials phenomenal--Friday is rabbit. Divine. Staff is so pleasant and friendly.
Sandra A. • Agosto 15, 2014The hibachi scallops and tuna roll are absolutely delicious!
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