Eater • Julho 13, 2016This bustling seafood restaurant in Koreatown serves lobster rolls, oysters, and uni spaghetti until past midnight, which is nice if you're looking for something other than KBBQ or dumplings.
Tommy V. • Janeiro 15, 2012One of the best seafood restaurants you can get in this city!
LAist • Dezembro 17, 2014If you love seafood, you need to check out the grilled seafood here. The servers start you off with Korean-style ceviche, followed by a slew of appetizers. Go for the seafood platter for the end.
Lailanie G. • Maio 27, 2016Good alternative to Boiling Crab. I've always managed to wait no more than 5 mins for a table.
Royce S. • Março 27, 2013They give you pretty big portions and the dishes are flavorful. One of the better Chinese food places around.
Dennis W. • Fevereiro 6, 2010#12 BBQ Rib Combination is my fave!
Angela W. • Dezembro 24, 2014One of best krn meals I've ever had in my life! #1 galbi pork ribs and #1 gamjatang pork stew all the way 😍
Lee Y. • Abril 27, 2013Try the Naeng Myun - The best and most refreshing and tasty naengmyun outside of Korea
Connie C. • Maio 5, 2020The bossam and accompanying side dishes are delicious! Even when I’m stuffed, I can’t stop eating cause it’s so tasty. The spicy cold noodles are so good too, and the noodle soup is amazing comfort.
Linda L. • Novembro 24, 2013Had their military stew for the 1st time, delicious! Perfect food for the cold days, especially with some soju to warm the stomach! Great service, all the waitresses were all smiles and friendly.
Eater • Maio 12, 2014The crowds go for the bossam, a Korean specialty featuring pork belly slices, but try the traditional dishes as well. The hulking seafood pajeon is a classic, as well as the kimchi stew.
Angela R. • Julho 12, 2019Hwe dup bap was delicious and comes in a large portion. Mae eun tang was also tasty as it had the right spicy/saltiness level.
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