Danielle S. • Julho 29, 2011Get the duck carpaccio and English peas and burrata. Lobster spaghetti for entree. (Gabe's recs)
Caroline M. • Dezembro 11, 2021The pork belly and beans, bone marrow, country ham, and oxtail anything is to die for. Milk punch w walnut rum is my favorite cocktail!
Ella H. • Agosto 21, 2010If it's available, the tomato sandwich special is killer. They only do it with the best tomatoes though so make sure to go in season.
Isa S. • Setembro 18, 2018Delicious traditional American restaurant. The fish dishes are a great option. AmaZing cellar.
Sasha J. • Agosto 5, 2017Such a fun place! Great rosè and the nacho tator tots are to die for. The staff is not tentative but mean well
Daniela N. • Julho 9, 2012Ostras e espumantes nesta delicia de lugar, tanto de dia quanto à noite
Luke W. • Julho 28, 2013Always comfortably full of locals of all ages but you'll never wait for a table. Great wings and Amazing potatoes au gratin
Gianna N. • Abril 18, 2021Everything we had for brunch was done simply but perfectly. Highly recommend the tuna melt and chicken and waffles.
Thiago S. • Março 18, 2013(Gastronomium) ....sanduiche de black angus. É a carne num pão ciabatta com queijo fontina derretido, cogumelos grelhados, salada de espinafre e raiz forte....
Renato S. • Agosto 29, 2013Agradeça todos os dias da sua vida por ter comido aqui! Comida e música excelente e alta! Melhor cordeiro que já comi! Peça creamy yukon puree e parmesan truffle fries de side! 🔝🔝🔝
Jonathan W. • Agosto 21, 2012Get the portobello mushroom sandwich. So good!
Diana P. • Janeiro 22, 2017Great breakfast food including French toast, waffles, omelettes and brunch food. Good service, friendly staff.
Clovis N. • Setembro 27, 2013Romantico com muito astral
Margarita • Abril 26, 2016My go to place for home cooking ;) I'm here 2-3 times a week. Moussaka on Tuesdays is my absolute favorite.
Carlos Balthazar S. • Fevereiro 14, 2016Must go! Best burger! You can order it exactly the way you want! Fries are also amazing!
Sabrina M. • Setembro 10, 2017Food was okay but the cocktails are gorgeous AND delicious (their signature drink especially) and the waiter is a gem!
Marta T. • Julho 9, 2011Omelet with mushrooms, cheddar, and Swiss - so rich, so delicious!
J.R. R. • Outubro 24, 2017Awesome twice fried chicken, peppers, eggplant, kale Caesar and steak - just a lot of really good small plates!
Mrs L. • Outubro 2, 2010Get the endive chicken salad. It's fresh, huge, light, and a lot yummier than it sounds.
Shawn Ryan R. • Fevereiro 11, 2023Amazing atmosphere and a great staff! You must check this place out!
ℳ𝒶𝓎♍ • Setembro 12, 2018Revel is everything you could possibly hope for in a fine dining restaurant and wine/cocktail bar. Great brunch selection with flowing mimosas. Staff were extremely sincere and friendly
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