Sugestões para Restaurante Coreano perto de Santa Clara

Vicki T. • Junho 18, 2015Great food! Quality of meat is superb. If you're getting BBQ, the galbi with salt is a must! Delicious!

Kimberly S. • Agosto 28, 2014Galbi Jim is perfect to share for two people. I can't handle spicy but I am addicted to the pickled daikon banchan!

Soosie C. • Abril 25, 2013Order the mushroom tofu soup (medium spicy) and the cold noodles (add a touch of mustard) and share between the two. The hotness of the soup and the ice cold of the noodles work well with each other!

Kevin D. • Junho 13, 2014Awesome. My first time eating Korean BBQ. Bringing a friend with experience helps

Matt L. • Janeiro 24, 2011This is def the best Korean restaurant. The galbi is excellent and so are all the traditional soup dishes.

Changsoo K. • Maio 11, 2010it was very good korean restaurent.

Dan M. • Fevereiro 16, 2017DELICIOUS!!! And the service is really good!

J S. • Abril 5, 2019Braised pork Koja is filling and so delicious.

J C. • Outubro 27, 2012Try the Dukbaegi Bulgogi - Bulgogi in stone pot -- soooo yummy!

Angie H. • Abril 5, 2018Ask for dipping plate, mix 50/50 soy sauce and vinegar with a dash of red pepper for your Tangsuyuk / Sweet and sour fried pork.

Tony.psd • Agosto 30, 2012It's no Bon Chon Chicken or 99 Chicken but its got a taste of its own. Fried chicken is on point but they're Katsu... Best I've had in Silicon Valley!

CY • Janeiro 30, 2014Pork belly with beef combo for two

J S. • Dezembro 4, 2016Love the tofu soup and unlimited ban Chan. Affordable lunch prices

Soren K. • Outubro 6, 2013For Korean, it's one of the best place where you can taste Korean Street Food! Most dishes were awesome!

Scott M. • Junho 23, 2017Breakfast burritos are quite substantial. Kenny is always friendly

Cindy S. • Fevereiro 16, 2013Great mom and pop place with yummy food. And they're open until 2am.

Derrick Y. • Agosto 25, 2016You will be rewarded with hot, fresh, perfectly roasted sweet potato bliss.

David A. • Março 19, 2013Their brown rice ($1 extra) is 100% whole grain, not white rice with a sprinkling of black rice.

Kelli K. • Setembro 26, 2010Seafood pancake is bomb!! :)

Christine K. • Março 20, 2014Dumplings... so similar to din tai fung. So good highly recommended

Jenn C. • Junho 10, 2013Best dokkbokkgi I've ever had. This soondae is what I can only imagine to be most authentic in the bay compared to South Korea. Nice ahjummas and cold barley tea, like I've died and gone to Korea. 😍

Annie W. • Maio 30, 2016It's a very popular Korean bar offering regular dishes, bar food and comfort food. The pork belly & Kimchi fried rice was so good that I think I will need to be back to try more dishes next time.

Tobias S. • Junho 17, 2018You only get three ban chan but you get plenty of everything and they are all some of the best versions I've had

Clara J. • Setembro 28, 2013Chicken skewers!! YUMS!!

Paul G. • Dezembro 16, 2012We ordered a combo, which was amazing. Like a lot of reviewers, we liked the un-sauced dipped in salt & pepper best, but it's hard to call. Great to-go treat if you're in one of the many nearby hotels

Michelle P. • Janeiro 19, 2011The dolsot (stone bowl) bibimbap is excellent, and they actually grind soy beans for their cold bean noodles! It takes an extra 10-15 minutes, but I've never seen a place in the South Bay do this.

Frank Y. • Dezembro 10, 2009the Yuke jang (spicy beef soup), tduk mandoo kuk (dumplings & rice cake soup), and beef roll ... all good.

Christine Y. • Novembro 9, 2009little appetizer dishes are disappointing!

Mark V. • Agosto 30, 2011Kimchi jjigae tofu soup is AMAZING.

Ovidio C. • Dezembro 10, 2010This is my favorite Korean restaurant in all the south bay. The staff are attentive and friendly, and the food is delicious, pristine, and...did I say delicious? Try the seafood pancake & tofu stews.