dmackdaddy • Fevereiro 15, 2010This place has great deals but you need to swing by when you dont need the booze to get them.
Roslyn D. • Maio 12, 2010I am addicted to the dried mango,and also Seattle Chocolates orange/dark chocolate bar.
Amy B. • Outubro 19, 2010This space is so cool for an event! Add some wine activities for team building or just for fun!
Adena D. • Maio 28, 2013The Buckwheat Noodles with wild mushrooms (Foiade Di Funghi) are worth your weekly weight watchers fee. Everything on the menu here is good. Leave room for dessert.
Ana Lucia N. • Março 28, 2012Excellent Wine menu, I usually get this appetizer with prawns in garlic sauce. Found that it is a good start before actually ordering dinner. Try ordering several appetizers instead of a full meal
Eddie G. • Agosto 31, 2015The scallop appetizer is fantastic. The duck main entrée was nice as well.
Andy W. • Novembro 15, 2020Great ramen. Egg perfectly fine and the noodle is at a perfect texture. Ultra spicy is not that spicy. Two thumbs up
Luke B. • Agosto 27, 2013The vegetarian chopped salad is delicious and filling for the price ($10). Also, the chips, guac and salsas are awesome!
Gnat B. • Dezembro 1, 2017Combo plate for under $15 with rice and beans and plantains. Jerk chicken and ribs a must try.
Willard F. • Abril 14, 2020Whether you eat in or take out the service is spot on, very professional, polite, and they get the order right every time! The crust is crunchy wood oven crispy, and the top chewy delicious.
Nick R. • Maio 27, 2014You can't go wrong with anything here, period! My usual though is a bag of misfit biscotti (broken pieces, odds/ends), a bag of chocolate dipped amaretti, and one focaccia ( so many great flavors)!
Steve H. • Abril 22, 2018Good pizza, great service, and a relaxing, casual atmosphere. Try the garlic breadsticks as an appetizer.
AmateurConcierge • Agosto 17, 2023Elegant and refined classic interior. Extensive wine list. Rotating 3 course $95 prix Fixe with excellent options (skip the Wellington imo, the filet was surprisingly better). Martinis bomb
Tobias S. • Abril 5, 2018Had the spicy oxtail udon for lunch, a very satisfying bowl of soup. Will be back for dinner!
Cinthia • Fevereiro 18, 2012I've been coming here regularly for 4 yrs. Facials, waxing tinting, Rita is really REALY good!
Kara S. • Julho 29, 2015This is a hidden gem, an oasis between some industrial buildings and train tracks. Cute date spot.
Georges M. • Dezembro 19, 2013Lobster roll and jalapeño bombs are amazing.
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