Liza P. • Outubro 6, 2016I really like Umi - really fresh fish, and a great spot for a weeknight dinner, when you want to wind down, eat something delicious and talk about the day.
Jason S. • Setembro 13, 2013Sit at the bar. They've got a few cocktails with yuzu (Japanese lemons) in them.
Elad O. • Dezembro 10, 2020Everything is top notch quality. The starters are fantastic as well as the special rolls. LOVED Japanese grilled Cod! Also the tuna+crisps, tuna+seaweed "tacos", salmon+crab special roll.
Eater • Novembro 17, 2015This new addition to the high-end sushi scene is for connoisseurs who love dining at the whim of the chef. The restaurant serves edomae (traditional sushi) in an omakase format only.
Sherry L. • Março 10, 2014Sit at the bar, duh. Must haves: uni, live botan ebi, gindara, toro, shiro ebi.
Sabina B. • Dezembro 18, 2014Cozy, romantic, and the best sushi place I've found in SF. There's always a wait, and it's worth it. Put your name down and go have a drink at the Dubliner while you wait.
Danni Z. • Fevereiro 10, 2023Hokkaido Uni Caviar Toast. Seafood broth in a teapot. Snow Mountain roll topped with lotus root chips.
Jaki L. • Março 31, 2016Every thing is awesome. Save room for sake, try the kinoko mushroom soup and sample some sushi. Going w a few other peeps helps on the sampling bit, but great even on your own.
Arielle L. • Março 23, 2011Get the Otoro roll and the golden state roll. Bonus: they have bi-rite ice cream for dessert
Catherine A. • Outubro 20, 2019The food is amazing and the staff is even better. Just sit at the bar and let Julio take care of you. He knows what he’s doing.
eifeh • Janeiro 18, 2015Best affordable sushi in SF! Service can be slow, but always friendly. Try the rolls (Hawaiian #2: albacore and macadamia nuts) and the baked mango dish! Cash only. Get there before opening or wait.
Christopher G. • Janeiro 17, 2010The best selection of cover tunes to eat raw fish to on the planet.
Jean-Michel H. • Setembro 7, 2014The nigiri is awesome. Sit at the sushi bar and order the specials of the day. Reasonably priced for a good sushi restaurant in Hayes Valley.
David R. • Julho 14, 2017Favorite sushi spot in SF. Authentic is the first word that comes to mind. Oboro tofu, fresh sushi, and strawberry mochi are the musts.
Megan Allison • Junho 5, 2019Really fucking good. Charming service, brilliant dishes, flawless beverage pairing. Late Capitalism in San Francisco's best-of-genre. Wagyu nigiri with shaved foie, and Warren G on the soundsystem 👌
Jenton L. • Junho 18, 2016Best kaiseki we've had in the Bay Area. It's like chez panisse's farm to table sensibility meets traditional kaiseki style Japanese cuisine. Plus you get to eat an omakase style nigiri course as well!
Gautam G. • Março 10, 2019Tasting menu is your traditional omakase with a Korean twist at the end. The sushi is definitely the strong part of the menu (supplement is totally worth it), but don't miss the Korean fried chicken!
Katherine R. • Setembro 22, 2019Skip this mediocre sushi restaurant and just head straight to Saru Sushi just a few blocks down on 24th street.
Christian F. • Abril 5, 2019Place is small! Try going before 12 to beat the rush! Sashimi bowls are great value.
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