GourmetLive • Novembro 4, 2010Chef Cathy Whims serves up perfect oven-roasted pizzas (which is based on a venerable sourdough brought over form Nice), elegant hand-wrought pastas, lusty Italiante steaks, and fire-baked fish dishes
CITY GRIT • Agosto 1, 2014We are obsessed with this place! Order everything you can! We’re still dreaming about the Fava Toast, Garganelli, Cavatelli, Lamb Leg, and the Broccoli.
Jonah C. • Agosto 5, 2013Great pesto, beef and pork raghu, and excellent desserts all around. Also good very reasonably priced wines.
GNTLMN • Fevereiro 19, 2014Delicious, down home Italian. It's consistently delicious and one of my regular go-to's. My favorite dish is the Rigatoni Bolognese or the Parpadelle with slow cooked boar meat sauce.
seadit • Setembro 22, 2011The Caprese is outstanding as are the marinated olives.
Mike M. • Agosto 22, 2010the garlic chili oil is awesome with any pasta (and even better if you add a chicken breast). the spinach salad is always super fresh, and the iced tea is refreshing.
Jackson B. • Dezembro 7, 2012Great view of the river and the blackberry pomegranate Long Island ice tea is excellent!
Brian L. • Fevereiro 9Wonderful casual Italian spot for some reasonably priced, sensibly portioned, lovingly made pasta. We devoured it.
Doug N. • Fevereiro 23, 2017Everything! Crazy good and authentic pizza, lasagna, sandwiches. Best pastrami sandwich outside New York, period.
Bart R. • Julho 13, 2013Authentic food and atmosphere the staff are attentive and friendly. Try the cherry desert and yes the carbonara is fantastic.
Stephanie Anne M. • Outubro 6, 2022Hard to say… #EVERYTHING! Even the #bread & #oliveoil at the beginning of the meal were outstanding 🫒!!1!
Stephanie • Março 4Anything & everything you order is delicious & crafted to perfection.
Corinn M. • Maio 4, 2010The best clam starter in town! Great vino list and the bartender delivers heavy pours as well. Cioppino and tiramisu are also a couple of my faves on the menu.
Debbie N. • Julho 4, 2012Tonight's special was chicken alla Marsala with shiitake mushrooms and buttered noodles - probably the best chicken Marsala I've ever had.
Brutha B. • Agosto 17, 2023Everything was tasty! The Ceasar salad, the margherita pizza and the sausage mushroom pizza. Mmmm! Pro tip - Ask for the hot chili oil to put on your pizza!
Cheryl N. • Março 30, 2010The pizza is fabulous. Check out their sausage w/ fresh mozzarella! They also have a delish vegan-choice
Mich • Julho 11, 2015This restaurant has the feel of quick modern dining but is surprisingly authentic. Food is authentic Italian food with great service. Staff has great knowledge on the food being served! Great drinks!
Alexander J. • Outubro 5, 2012Happy hour everyday until 6:30pm, with very generous portions. The shrimp are quite good, and two of anything is a very full meal.
S R. • Julho 26, 2011Absolutely excellent Linguini con Vongole. Super fresh pasta and clams, and very generous proportion of clams. Best I've had yet.
Tiah • Abril 24, 2011Extensive wine list... Just ask Seth for a recommendation if you're not sure what to try.. And definitely try the gnocchi!!!
PDX P. • Abril 20, 2012Great service, great food. Asparagus app is fantastic as is the vodka sauce rigatoni.
David Z. • Abril 13, 2011The ravioli, pappardelle, and gnocchi are all handmade, fresh pastas - you really can't go wrong with any of them!
\nNão encontrou o lugar que você está procurando?\nAdicione um novo lugar ao Foursquare.