Robbie D. • Setembro 16, 2020The Mexican corn is sooo good. Love the spinach and artichoke enchiladas. Breakfast/brunch is really good, too. All the waiters and staff are friendly and efficient.
Melissa M. • Setembro 25, 2010The blood sausage is a must have. Try the croquettes for a vegetarian must have.
Quay M. • Outubro 30, 2016Everything is good! The menu changed this week - I tried the meatballs (mix of lamb and beef) along with a plate of olives and a salad.
Shawn E. • Julho 21, 2013The meat trio pizza was very good. A little salty & spicey. The focaccia rustica was off the chain and very light, also very fresh. Definitely will be back for more.
Roberto B. • Abril 4, 2018Great place with great food and great drinks. Beer selection is good and the outside tables offer a fire pit in its middle.
Ashley W. • Julho 16, 2010If you get the montaditas make sure you get the sobrasada - it's delicious. The green beans with ham are amazing. Pincho moruno is hit or miss. Sometimes it's amazing and sometimes they use a bad cut
Hector G. • Março 19, 2016Let Jacob at the bar pick your wine! The Lamb Lollipops and the Tuna Tartare appetizers are terrific.
Valerie Ann O. • Janeiro 31, 2013It's actually Salvadorian food & it's hella good! Must try the hot sauce it's spicy & yummy! Also she does massages so if your injured come get a hella good massage!
Preston K. • Julho 7, 2019The food is excellent. Mezze for appetizer, gyro plate and beef kabob for entree. Get a hookah!
James R. • Abril 27, 2017The food is amazing and the staff is awesome. Low key atmosphere make it a great place to grab drinks after work or a night out on the town. Don't forget the bocodillo!!!!
Chris F. • Setembro 22, 2023Come after 5pm for the tapas and don’t miss the paella, papas bravas or the gambas!
Sirus O. • Fevereiro 9, 2018Service and tapas were impeccable. The chocolate dessert was crave-able and memorable.
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