Sugestões para Restaurante Espanhol perto de Parte Vieja, São Sebastião

Behrad Eats • Outubro 9, 2017Don't miss the delicate and tender Grilled tuna fillet, caramelized spring onion and confited piquillo peppers.Bonito a la plancha, cebolleta caramelizada y pimientos del piquillo confitados.

Mikhail B. • Agosto 30, 2014Nice choice if you want a haute-cuisine experience. Great service, delicious food (try hake fish with squids). The lunch will cost you 70eur for two persons. Reserve a table in advance.

Luke W. • Junho 9, 2015El Secreto, their specialty, is a perfectly grilled cut of pork with green garlic sauce. Mouth-watering.

Wojciech Jerzy W. • Setembro 7, 2011Very nice and small tapas, excellent service and prices even better! Calamares just rocks!

Dani G. • Agosto 16, 2012Brotxetas a 3e, mi recomendación gambas con setas y bacon. Delicioso acompañado de txakoli por supuesto!

Elisabeth • Junho 24, 2016Ceviche was great! We had pimientos de padron as well + wine. A nice pintxo-stop!

Alex R. • Maio 19, 2017Buenísimo todo. La tapa de foi y la bola picante de carne, me encantaron.

Oiq • Dezembro 14, 2014Shrimp salad was fantastic!! Very good variety of pinxos and all delicious!❤️❤️ very kind service is a plus!

Melankolina • Setembro 3, 2016Super local, delicious pintxos! As the bar man said: drink coffee at 7am - the rest of the day is dedicated for food and alcohol! One of the best tortilla de patatas I've EVER tasted.

Athina • Outubro 26, 2018Excellent choice of good quality and reasonable prices. Friendly staff and vegeterian options. Highly recommended.

keler p. • Junho 13, 2012No os perdáis el menú #KelerPintxo Week del 8 al 17 de Junio 2012:Croquetas de jamón,Langostinos en tempura con mahonesa de pimentón,Risotto a nuestra manera,Rabo en confitura de tomate ácida,2 Keler

Bruna F. • Maio 20, 2018Nota 10!!!! A nota deste restaurante deveria ser 10, não 6,5. Amei tudo. O vinho estava excelente, a salada estava sensacional e a paella é deliciosa! Nota 6,5 é injustiça para esse restaurante!

Gustavo • Outubro 18, 2014Heaven! Just try anything, it's gonna be delicious

Carlos Renato F. • Julho 30, 2017Pintxos, pintxos, pintxos!

Melankolina • Setembro 3, 2016Delicious foie gras! Take it with a mosto (like a virgin martini: grape juice with an olive)👍

Becca M. • Agosto 28, 2016Cheesecake, of course. But also: pimientos verdes (lightly fried with sea salt), mushrooms (served with quail egg), and entrecôte a la plancha. All amazing.

DELETE MY A. • Setembro 26, 2010El de foie!

Zach K. • Junho 21, 2021Always ask what’s on the menu (not on the bar display) as that’s what made from fresh ingredients. The wine list is also excellent with 80s Lopez for $50. But really you can never go wrong at Ganbara

Anna V. • Fevereiro 12, 2018Adorei tudo. Opções vegetarianas fazem a diferença. De entrada um delicioso risoto de queijo e cogumelos e salada mista. Prato principal: Lasanha Vegetariana. Várias opções de vinhos em taça.

Ranu R. • Junho 9, 2015Some of the best pintxos in the city. Don't miss the tomato/bread/cheese mixture or the burrata with asparagus. Also; the prawn and cod were delicious. Wash it all down with a cold Txacoli.

Tobias G. • Julho 19, 2015This is a traditional pinxos place. Nothing fancy, just doing what they always have. Their fish, anchois, sardines etc is really great, but if you really want something to remember, don't look here.

Jim P. • Setembro 21, 2015Really good and varied pintxos. It can be difficult getting the attention of the staff however.the foie gras looked great, the steak was fabulous, and the other two were yummy. Their wine was good!

Carneiro • Setembro 3, 2019Cordeiro à baixa temperatura, num de costela, polvo e risoto. Pode ir com fé.

Renato V. • Janeiro 29, 2012The 'foie a la plancha' here is excellent. A huge plate of foie with a thick, sweet gravy and apple compote. Great chorizos as well.

Rose P. • Maio 5, 2013The place to go to eat some amazing "brochetas de gambas" and some "chipirones a la plancha". The waiters were very friendly :)

Sovania Lyra do M. • Março 15, 2016O local é muito animado e a comida é ótima! Mas chegue cedo, pois além de só ter duas mesas e o balcão de atendimento, falta chão para quem quer ficar de pé.

Pau • Julho 8, 2017You shouldn't miss squid croqueta,really nice. Gilda pintxo amaizing as well.

Jl P. • Outubro 7, 2010Excelentes gambas con gabardina. Buen precio y buen servicio #recomendar

Borja B. • Dezembro 31, 2015Pintxo de champiñones (mushrooms). Trust me. You won't regret it.

Onur K. • Setembro 30, 2016Friendly staff, fresh place, good tastes.. special white wine of San Sebastian is very good and the crepe with mushroom is really tasty!