Jacquelyn H. • Agosto 18, 2014pint of Kentucky Bourbon Barrel and BBQ chicken (frango) pizza is the way
Elsie E. • Fevereiro 16, 2013They also have excellent lunch (almoço) specials.
Amy U. • Setembro 21, 2014tandoori chicken (frango)
Ian L. • Abril 24, 2013The first time you go in, the guy that runs this place will give you your choice of soda, water or cake. Take the cake.
Megan I. • Junho 9, 2017Been going here since I was a kid. Excellent middle-eastern/mediterranean cuisine, and its BYOB friendly.
Mollie G. • Março 13, 2018Cozy atmosphere. Poached shrimp with arugula on fresh baguette was very good.
Steve P. • Setembro 11, 2013Great home made pasta dishes. Very good Italian sausage. Avoid the private label California Merlot. Their Montepulciano is better. They don't take American Express cards.
Sean S. • Maio 8, 2012Delicious home-made asian food (I saw a pressure cooker for veggies behind the window). Very polite. Accepts all cards as well! I frequented this place when I worked in the CoL.
Vincent S. • Novembro 9, 2013... and pork chop (of both rice (arroz) and noodle soup variety) are fantastic.
\nNão encontrou o lugar que você está procurando?\nAdicione um novo lugar ao Foursquare.