Jon D. • Abril 23, 2015Everything we had here was fantastic, the Zuppa de Pesce is a lot of food though, so be prepared!
Brad S. • Junho 4, 2014Crazy Alfredo was fantastic! Lunch menu is very reasonable. ~$45 for lunch for two with wine!
Water W. • Setembro 29, 2017Ribeye, mussels, red leaf salad are awesome! Better than any other restaurants in the neighborhood.
Olivia Y. • Março 25, 2015I went here for Dine Out 2015 and it was amazing. Definitely would come back even with the dishes at full price. Nomnomnom
Kristin • Abril 23, 2014Portions are huge. Plenty to share or to take your leftovers home. Antipasto misto is awesome.
Anastasia B. • Dezembro 26, 2013Try the ragu pasta and calamari. The bread basket and olives are tasty as well. Cozy spot with a personality.
Tainah C. • Janeiro 27, 2018entrada de lula com muito óleo. prato principal não estava muito bom e o atendimento foi péssimo.
Geraldo P. • Outubro 13, 2018O melhor restaurante tipicamente local de Boston. Fazer reserva é indispensável e mesmo assim há espera, mas vale. As costeletas de cordeiro estavam fantásticas.
Daniela F. • Dezembro 30, 2019The Quattro Formaggi pasta is awesome! Also Ricotta Raviolis were fabulous!
Courtney L. • Abril 9, 2018Start w/ the Caprese salad. I ordered the Linguine Alla Vongole and the clams were delicious but wished the sauce would have been a little more flavorful. Must get the homemade tiramisu for dessert.
Yera H. • Outubro 15, 2014Affordable prices for heaping portions of delicious, homemade Italian food. Amazing service and plenty of seating, too.
Mélina • Janeiro 26, 2016Cutesy, "authentic" Italian café in the North End. The mocha latte is great hot or iced. Cash only!
Tim M. • Junho 12, 2011the Fruti de mare is the best. the chicken parm comes send to none! prices rose in the last year.
Francis M. • Setembro 7, 2013Go see luigi really awesome bartender. Over all spend a week in boston and was at thing ristorante every night to say hello to our bartender.
Genevieve S. • Dezembro 19, 2011Try the Salmone Affumigato Con Arugula - The smokey flavor of the salmon is potent and delicious!
Nizar T. • Março 13, 2010Get the calamari. Lobster ravioli also makes a great appetizer. Mafalde with shrimp was a great entree.
Carlos C. • Fevereiro 9, 2014Excellent atmosphere! Great service, vongole pasta is to die for! Highly recommend this restaurant
Adam M. • Fevereiro 23, 2011Try the Black Squid Ink Pasta Alfredo with Chicken and Broccoli - Awesome. A Boston classic.
A S. • Setembro 22, 2015Top notch food and service. Their Bolognese sauce will make you want to lick the bowl! Arancini, spinach-feta ravioli and the risotto will leave you wanting more.
Lindsay • Dezembro 29, 2011Great pizza - delicious crust (even the gluten-free one!) and super nice people that work there.
Courtney J. • Agosto 18, 2017The zucchini blossoms, grilled octopus, salt cod, bolognese, and tiramisu were all phenomenal! Recommend this place for a great upscale fine.
Erin C. • Setembro 3, 2010The Frutti Di Mare was AMAZING!!! As was the pumpkin tortellini. I would highly recommend either!
Caty R. • Abril 13, 2010Amazing, amazing place! I would recommend it to anyway. Try the Caprese Panini it's so good!
Jillian D. • Julho 4, 2010Amazing...great food, large portions, good service. Can't go wrong for the prices, try it out, you wont be disappointed
Vanessa G. • Maio 13, 2017A entrada de frios e a sobremesa são os melhores do cardápio
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