Josh W. • Agosto 29, 2018#12 Pho Dac Biet + imperial rolls (so crunchy, made properly with rice paper and not flour for once!) are must haves
Gavin S. • Julho 2, 2017Quiet ambience with great food. Recommend the butter chicken and the lamb saag.
Joel C. • Outubro 17, 2013A hidden gem in the Castro, the sandwiches here are amazing. My faves are the Shaking Beef and Roasted Chicken. Be sure to get a Watermelon Litchi or Avocado Shake to complete the meal. Cheap too!
David R. • Julho 14, 2017Favorite sushi spot in SF. Authentic is the first word that comes to mind. Oboro tofu, fresh sushi, and strawberry mochi are the musts.
Christopher G. • Janeiro 17, 2010The best selection of cover tunes to eat raw fish to on the planet.
Naz H. • Dezembro 21, 2019Classic chicken rice with a bit more oomph and flavor in their rice. Choice of sauces is excellent plus the pickled vegetables. Get an egg!
Ashley M. • Outubro 26, 2014The ricotta pancakes are small, which is great because you'll have room for the tri colored breakfast potatoes and bottomless diner flavored coffee
Hong Y. • Janeiro 16, 2021Good dim sum good dumplings
Claudine C. • Fevereiro 28, 2020Omakase. Pristine, silky bits of fish; delicious, innovative takes on uni, firefly squid, and toro. oh: a dessert of mochi and ice cream stuffed w/ Beluga caviar and drizzled with “beef oil.”
Eric S. • Novembro 30, 2019Great fusion options, and Korean sides. Decent portions and a cool interior.
Tarah F. • Dezembro 14, 2013Great Kati rolls. Highly recommend the gobi aloo (cauliflower & potato), unda style (egg) and spicy.
Mike W. • Maio 8, 2017Everything I've had has been quite spicy and authentic. Don't miss the Crab Noodles – an amazing combination of Thai flavors & ingredients with local SF Dungeness crab meat. WinstonWanders.com
Ari S. • Julho 22, 2022Pandan Bibingka 10/10. Beef bun 9/10. Hodo yuba 9/10. Little gem salad 8/10. Chicken wing 8/10. Jewelery rice 8/10. Local cured halibut 7/10. Other mother spicy cocktail 8/10
Vladyslav Z. • Janeiro 16, 2022Amazing vibe, great owners. Liked their pho, well balanced and tasty.
Eric • Outubro 23, 2009This is my favorite Pad Thai in this part of SF. I also like their other flat noodle dish with crab meat. Great place to go after a few drinks.
Xochitl C. • Abril 23, 2010Try the dumplings (#1). They are delicious with some sweet and sour sauce.
Mike W. • Junho 5, 2014For incredibly authentic & spicy Thai food, this is the place. Don't miss the Som Tom Poo, Thai Herb Sausage, Pad Kra Prow Moo Krob, or Kai Pad Prik King & read all about it on WinstonWanders below!!
Nishanth C. • Abril 21, 2019Ramen was pretty good and the noodles al dente. Sticky rice was great. Also try the chef’s recommendations - they look yummy.
Pri S. • Setembro 21, 2016Atendimento excelente, ambiente aconchegante e charmoso, comida deliciosa!! Simplesmente amamos o lugar!! Não é muito barato, mas não muito caro. Os sabores são inesquecíveis: prove uma kingfisher!
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