Stavroula K. • Janeiro 20, 2017All pizzas were great. I had the meat special and we also had the #4 and the "marinara" style (with extra olives and capers) - basically a puttanesca on a pizza. Delicious. Special dessert was nice!
ruX . • Junho 7, 2018Amazing pasta and starters, talkative and friendly waitress. Not the fastest service but it worth it!!! 🌟🌟🌟🌟🌟
Thea • Março 29, 2018This is hands down the best pizza in London. Their Queen Margherita is to die for and of course their pizza Purcinella is amazing! The owner even has a MSc in Pizza Making so he is not messing around!
Piccy L. • Março 25, 2018pizza cooked perfectly in a rotating oven and served to you fresh and hot. £8-£9 for a M size - 6 slices. had the funghi with an add on of bacon. delicious!
Mary-Jane R. • Outubro 28, 2019Excellent vegan food. The Dough Balls are insane! Pizza is also good, we had the Marinara and it was perfect, drizzle with the chili infused olive oil, it packs a good punch
Franz V. • Março 2, 2016Classic Franco Manca (authentic Italian pizzeria), just with more comfortable seats. Don't forget to order a burrata for starter and finish your meal with espresso and mirto.
Ugo • Junho 23, 2013Great pizza chef, and nice carbonara! Ask it without cream to have it with an italian feel . Good wine as well!
Katherine C. • Abril 13, 2021The Crudough pizza with pancetta, sage and squash is beyond amazing. We also had a special with nduja, blue cheese, sesame and honey that was honestly incredible.
Martin R. • Junho 15, 2019The activated charcoal crust might be a gimmick, but the pizzas are delicious. Perfect thin crispy crust. Nice venue with a cool backyard. Hop into the Absinth bar downstairs for post dinner drinks.
Antony • Fevereiro 23, 2013Amazing value. Margherita, made fresh as you wait just £3.49. Tastes great. Support this great local business.
Phoebe P. • Agosto 23, 2010BEWARE!: DO NOT GO NEAR THE DOMINATOR BASE. IT MAY SOUND BIG AND CLEVER BUT IT TASTES LIKE POO. I speak from experience. Don't say you haven't been warned.
Addoza • Dezembro 25, 2019If you like NYC style pizza, this is the place for it. Absolutely delicious
Tom W. • Novembro 19, 2010A little-known independent pizzeria popular with the locals. Try the Double Meatball Explosion, it's a subtle culinary delight. (PS Don't go upstairs)
Brendan Q. • Fevereiro 27, 2012Really cheap focaccia and ciabatta sandwiches, especially after locals' discount
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