Ryan C. • Março 9, 2013From a barista: try the white chocolate lavender and ADD espresso. The espresso cuts the richness (but still tastes amazing). It's a little pricey, but after a taste, you'll appreciate why. Enjoy!
Georgia M. • Maio 10, 2014Amazing breakfast on Sunday after the St Paddy's Day Parade. Bacon. Nutella and Vietnamese Iced Coffee donuts. Coffee. Great staff, two of my best friends, killer atmosphere. Go. There. Now.
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