Sugestões para Restaurante Cajun e Crioulo perto de Central Business District, Nova Orleães

Juntando a. • Janeiro 4, 2018Um restaurante lindo e com um ótimo serviço. Comidas deliciosas!

Juntando a. • Janeiro 2, 2018Um restaurante muito agradável, comida saborosa e atendimento muito bom. Recomendo a sopa de tartaruga, o sabor é bastante forte e intenso. 😋

Carolina A. • Março 21, 2017Ostras excelentes!! Não recomendo o drink acme sunset por ser extremamente doce.

Alma A. • Setembro 3, 2012This place was amazing. Excellent food and service. They have a table that faces the kitchen that I recommend you sit at. The wine menu is on an iPad and this place comes with little surprises. :-)

Epicurious • Agosto 3, 2014Here you'll find local oysters transfigured three ways on a single plate, rabbit cassoulet alive with vivid flavors, and pan-roasted redfish with basil risotto and fried green tomatoes.

Racky R. • Julho 29, 2015My first breakfast in this awesome city! Loved the pain perdu (lost bread)!

Chanel L. • Agosto 14, 2018The fettuccine nero was the best! So good that we had to order a second dish. The portion is small but we ordered brussel sprouts and the portion was just right. Highly recommended.

Nash P. • Fevereiro 23, 2019Snag a Pimms Cup and some traditional New Orleans cuisine

Jes • Dezembro 4, 2010Everything here is delicious, this is an excellent activity for the whole family. Make sure to have seconds or the chef will be offended! ;)

Alexia C. • Outubro 24, 2018A comida é sensacional!! Uma das melhores que provei quando estive em New Orleans, voltarei em janeiro com certeza!! Aconselho a Jambalaya Pasta e o filé de peixe recheado com lagostim!

Paula F. • Dezembro 19, 2013É como uma cantinona. Os pratos que pedimos chegaram rápido, foram montados e já estavam prontos. Comida ok, nada fancy, apesar da da decoração. Vale conhecer, mas sem grandes espectativas.

Allie B. • Outubro 4, 2013Sit in the adorable courtyard & try a made in Louisiana wine.

Bribble L. • Agosto 13, 2015Everything there is to love about banh mi and everything there is to love about a gulf shrimp po boy rolled into one. The grilled cheese is probably the best you'll ever have also.

Greg P. • Fevereiro 13, 2012Stop by for a classic or creative cocktail. Either way it'll be delicious and worth your time.

Оксана М. • Agosto 7, 2019Perfect cocktail, gourmet ecstasy when you eat «Local Fig & Speck Flatbread”, and also “Pate” is the best one!

Justin L. • Janeiro 28, 2017Best service yet! Amazing Red Snapper and Scalibut is a must. Can't go wrong with a Irish Coffee night cap and if Apple Pie is on the menu, it's a must try.

Eater • Janeiro 6, 2014New chef Guy Reinbolt creates Louisiana-inspired French/International cuisine and the swanky, new Empire Bar— manned by Paul Gustings— turns out pre-prohibition classics and modern craft cocktails.

Paddy • Dezembro 6, 2014Really classy place for a bite to eat. Tasty bloody marys and delicious gumbo. Servers are very classically dressed and it gives the impression of being back in the 20's.

Marcelo X. • Fevereiro 25, 2019Sempre peço o pato. Divino! Também recomendo o camarão com macarrão. A massa é deliciosa. Comer em NOLA é fantástico!

Chris P. • Março 20, 2015Desserts! And all the food. So delicious. Get a table on the balcony - always entertaining.

Justine • Maio 29, 2013A crawfish pie wih some Crystal hot sauce or Sriracha is the perfect afternoon snack.

Alex L. • Novembro 9, 2013Phenomenal food, drinks, and staff. Robert was our amazing waiter, offering superb suggestions on everything from drinks, entrees, and even local attractions to see. Will definitely repeat! 5⭐️

Gloria C. • Fevereiro 24, 2013seafood platter! Beignets (Praline Sauce & Strawberries), EGGS TCHOUPITOULAS 2 basted Eggs + Boudin + Fried Green Tomato +Biscuit. lost bread--Plantain Stuffed Brioche French Toast, Honey-Pecan Butter

Kay B. • Janeiro 26, 2020Beautiful and comfortable with amazing food. The menu changes near daily under owner chef Susan Spicer.

Marcelius F. • Novembro 6, 2015What's not to like? Mimosa, Bacon Bloody Mary, Chicken St. Charles, Croquet Madame, the pancakes or cheesecake stuffed French toast. Everything is delicious!

Pat G. • Julho 25, 2012Combination platter of jumbalaya and crawfish etoufee is amazing. Come hungry! Lines may be long but they move quickly

M G. • Abril 21, 2016Steaks are a must here! Much better than Morton's. Asparagus, deconstructed oyster poboy, pretty much everything is top notch. If you're a scotch and whisky drinker, the selection is 100%!

Rob W. • Fevereiro 27, 2015The Charbroiled Oysters are some of the best oysters you'll ever have. Garlic, butter & Parmesan!

Patrick S. • Março 10, 2013The chicken gumbo and the combination platter were really good. Don't be afraid if there's a big line up, it moves pretty fast. The fresh fruit daiquiris were also delicious.

tiffany k. • Setembro 3, 2011Great spot! Cheap prices, definitely try the gravy! You'll fall in love.