Kat • Dezembro 17, 2019One of the best Spanish restaurants in town (and I’ve lived in Spain & eaten at almost every NYC Spanish place). Tortilla de Betanzos and the Pulpo are among my favorites. Also the tarta de Santiago.
Honghui Y. • Outubro 21, 2016Lively tapas restaurant on an otherwise quiet block in SoHo. Food is good but be sure to try their Spanish vermouth, something you don't really see at most other restaurants/bars.
Ronnynho Q. • Dezembro 1, 2013Grandes vinhos naturais, comida simples feita com bons ingredientes e uma atmosfera íntima casuais "-. Eric Asimov, crítico de vinhos do New York Times..
Saulo P. • Setembro 17, 2014O lugar é muito diferente. A entrada parece um brechó, mas quando você abre a porta do fundo, aparece o restaurante. Drinks excelentes e atmosfera ótima. Música muito muito boa.
Polina W. • Julho 9, 2023Cute spot, with a large selection of tapas dishes. They are veg-friendly, and have great service. Some dishes were better than others, but overall a nice vibe. The lotus cream brulee was a real treat.
Jon S. • Abril 27, 2014grab a small table, a bottle of wine, some oysters, and a couple appetizers. perfect low-key dinner spot.
Dex B. • Julho 17, 2015Once you come here, you will never go anywhere else. Best Bloody Mary on the planet. Culinary genius meets ideal atmosphere.
Marina Y. • Março 13, 2016Lindo ambiente e a paella muito boa!!!
amNewYork • Outubro 26, 2011Features fresh wine straight from the barrel and made on-site by vintner David Lecomte, making for some of the freshest, most eco-friendly wine around.
Carlos G. • Outubro 17, 2017Vinhos! Muitossss vinhos! Cardapio cheio de opcoes em tacas. Desde classicos ate vinhos bem diferentes
Charlottes • Dezembro 15, 2016What a treasure! Enjoyed a fantastic family style meal here at one of the huge window booths. Everything was delicious - with suckling pig the star- and staff super knowledgeable friendly and chill
HOBNOB Magazine • Abril 6, 2015Stop in for a cocktail and the Lamb Ribs, and rub elbows with a cool crowd.
Manuella B. • Maio 1, 2014Comida gostosa e ambiente bom! Fui surpreendida!!
Eater • Novembro 17, 2015Options here come a la carte. There's toast with little neck clams, lardo, and spinach; beef tartare with smoked cheddar and chestnuts; radishes with seaweed butter; and a steak for two.
Noah X. • Novembro 15, 2014Excellent fish tacos. Lovely mulled wine. Nice South Spanish ambiance. Will be back :-)
Geoffroy B. • Julho 27, 2014New kid on the block! The ratatouille is fresh. The lamb chops with potato gratin is delicious. Nab the table on the edge of the room and you'll feel like you're sitting outside. Or just sit outside.
Erin D. • Outubro 31, 2013Happy hour was $4 beer, $5 wine or Moscow mule. Drinks were strong and delicious!
Wilma M. • Maio 20, 2019Excelente restaurante, bom atendimento, massa deliciosa, sobremesa diferente e gostosa! Recomendamos...👏🏽👏🏽😍😘
Henry S. • Fevereiro 11, 2011Excellent Latin music after 11 on Friday & Saturday.
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