LA Weekly • Janeiro 29, 2016The long list of smallish plates has influences from all over the globe, from fancified falafel to prawns with chili, lime and coconut curry.
Russell A. • Abril 24, 2022The ceviche was so good we ordered a second dish of the same. Fabulous! The cauliflower was dynamite. We’re coming back. Excellent wines.
plantbasedbabe • Janeiro 13, 2019this place is the best vegan restaurant I’ve been too! it was so pretty and fancy. I got the garlic noodles with tofu instead of sausage 😻 I also got garlic fries(which were so addicting) must try!
Sonaar L. • Novembro 17, 2022The almond & crab soup may be the best thing I’ve tasted in Los Angeles.
Barb T. • Maio 18, 2011Great food at great prices! Menu changes weekly and they post it online so you can check beforehand. Perfect for jury duty peeps.
Justin D. • Setembro 3, 2014Fresh and healthy toppings, salsas, and sauces. Try the hica-mango, corn/squash, and pickled cabbage toppings (no extra cost).
Christopher J. • Novembro 7, 2018Loved the coffee
Alana Y. • Dezembro 21, 2011Max in the truck says 'try the garlic fries, lamb sliders and fish taco'. Leno says fish is amazing!
Lindsey M. • Junho 5, 2012There's always multiple specials. Ask what they recommend-- you can't go wrong!
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