ALESHA B. • Novembro 5, 2014Try the kataifi wrapped shrimp and the pan seared lemon fish with a spice trader cocktail (bourbon, honey & cayenne, apricot liqueur,lime and ginger beer)
Patrick M. • Abril 6, 2013Awesome dinner, great atmosphere, the owner even greeted us at the door and let us try the best dishes before we ordered. Going back soon!
Alexandre M. • Março 7, 2022Very nice vibe, tasty tapas (specially the lobster croquetas). Good cocktails but limited wine list. Service is welcoming but a bit slow.
Creative Loafing Atlanta • Novembro 29, 2011One of Cliff's top 10 restaurants. Favorites are the Spanish-style ribs; the plate of charcuterie and cheese; lamb meatballs and piquillos.
Creative Loafing Atlanta • Agosto 5, 2014Not surprisingly, the cuisine of Spain is emphasized here, but there's plenty of fusion cuisine just as you'd find in Barcelona on Spain's Mediterranean coast.
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