Chad T. • Outubro 16, 2014EVERYTHING is great here. It's difficult to not get the poutine every time, but I think I have had most of the menu and SLG is my favorite restaurant in Boise. Also very well thought out tap list.
Juliette Z. • Maio 16, 2021Pulled pork, tri-tip, pastrami, Mac n cheese are all delish. Lots of vegan and GF options 👍🏻
Kevin N. • Março 21, 2014Make sure you're hungry!! The pulled pork is amazing and the sandwich was huge! Full of great taste with a nice creamy coleslaw side. This is as good as any BBQ I have had in Idaho.
sarahmariele • Agosto 3, 2010Best sandwiches and homemade tater soup in town! It's cash-only so come prepared.
Zach B. • Julho 2, 2015Ron's brisket is slow smoked for up to 35 hours; is tender, juicy, and full of flavor. Best brisket in Boise! His beans are homemade and deeeelicious!
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