Blanca C. • Maio 10, 2019As mesas do deck são incríveis e o “crab cake” é delicioso... acompanhado de um Moscow Mule
Michelle D. • Outubro 30, 2022Don’t miss getting the Caesar salad but know it’s a lot and the whole table has to order it. Also share the chateaubriand for two.
Haonan • Fevereiro 28, 2022Steak tartare! I reminds me of roast beef and horseradish. And the Rubenstein bagel chips take it to 11!
S • Novembro 7, 2018Great sandwiches and lots of options. Vegetarian and vegan friendly. Nice, efficient, staff.
Rohit G. • Fevereiro 15, 2016Think shake shack or In-N-Out, great burgers and fries! Simple menu, offers chicken and vegetarian as well. Jones Cane sugar soda at the fountain
James C. • Abril 15, 2013Great selection of sandwiches, salad, and hot foods. And they're really nice people!
The Seattle Times • Maio 28, 2010The Art Institute of Seattle's student-run dining room, one of several student-run restaurants at local culinary schools. Functions as a laboratory where chefs-in-training create menus and dishes.
Danette S. • Agosto 13, 2017Brunch is phenomenal - original & delish plates, great service, awesome bevvies, comfortable price points.
@WABrokers h. • Dezembro 13, 2009The El Gaucho - Seattle experience is second to none. The ambience is amazing with plateau seating, dark lighting, blue walls, attentive staff, flaming steaks and cocktails. They used to have a nice
Ingo P. • Outubro 22, 2013Everything is delicious! Be sure to share it all family style. It's better that way.
Sam S. • Novembro 29, 2015A great spot for late night cocktails and snacks. Friendly bartenders too!
DQ R. • Junho 3, 2013Pork belly is so good here but the fried chicken is king. Try both and get satisfied.
Tim F. • Setembro 12, 2013Really good breakfast option, for those staying at the Marriott - no need to go far!
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