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Casa de Tapas e Clube de Jazz$$$$
Uptown, Oakland
  • Dicas
    Grace C.
    "Duck pate and the paella with squid ink = heaven ; excellent wine (vinha)"(4 dicas)
    Tom A.
    "They are authentic (autêntico) and delicious."(2 dicas)
    Jenifer S.
    "quality live music (música ao vivo)"(2 dicas)
    Tasting Table
    "Head to Duende and order the arroz negro (arroz) paella"(3 dicas)
Tips and Reviews icon49 Dicas e avaliações
  • vinha
  • autêntico
  • aconchegante
  • música ao vivo
  • tratamento bom
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  • Popular
  • Recente
  • Adrian P.heart icon on user image
    Adrian PhillipsNovembro 9, 2015
    Esteve aqui mais de 5 vezes!
    The Patatas Bravas make for an excellent snack. Fantastic selection of wine, friendly staff and great cocktails. Recommend their take on a margarita.
  • Tasting Table
    Tasting TableNovembro 12, 2014
    Date night? Head to Duende and order the arroz negro paella ($40 for two people). It's one of the best meals in town and is definitely a centerpiece at this Spanish-inspired restaurant. Leia mais
  • San Jose Mercury News
    San Jose Mercury NewsMarço 12, 2013
    Save room for a chocolate torte with coffee ice cream ($9) It is served in a pool of mocha anglaise. The cacao nib-flecked ice cream was the best part. Leia mais
  • Brian S.heart icon on user image
    Brian StraussSetembro 28, 2014
    As good as the paella is here, a better meal can be made by having several appetizers and some of the raciones -- tapas style. Top notch food and drink, but the staff are superb.
  • Jenifer S.
    Jenifer ShieldsJunho 24, 2014
    DELICIOUS. Menu changes sometimes, especially seasonally. Unique, fresh dishes. Sangria is really good. And they offer quality live music that's very much on the innovative side.
  • Jennifer O.
    Jennifer OrrMaio 13, 2013
    Great restaurant! For a party of three we ordered 3 tapas and a 2-person order of the arroz negro. Plus desserts. We left stuffed, and everything was so delicious!
  • Derk R.heart icon on user image
    Derk RichardsonJaneiro 17, 2013
    Esteve aqui mais de 25 vezes!
    Bring a group, order paella and several tapas. If cocktails are in order, they work magic with sherry, rye, and mezcal. Ask Rocco and Girard for Spanish wine tips.
  • Megan Allisonheart icon on user image
    Megan AllisonDezembro 10, 2017
    The private area upstairs is a great choice for a party. Great drinks, staff and food. The cabbage salad was (surprisingly) amazing.
  • Craig S.
    Craig SchartonMarço 26, 2013
    This is a fantastic restaurant. Chef Paul Canales has a love of life and this joy shines through his food and the wonderful service. Great cocktails, too.
  • Tom A.heart icon on user image
    Tom ANovembro 1, 2014
    Paella! But try as many tapas as u can. They are authentic and delicious. Raw scallops in a pepper sauce drizzled with fried ? Delicious.
  • Jonathan F.
    Jonathan FlemingMaio 5, 2013
    Love the spot, cool vibe, good menu , music coming soon. Incredible layout, great dinner, date spot or hangout.
  • Amy P.heart icon on user image
    Amy PeyrotMarço 4, 2018
    Great for a group birthday - prix fixe chef's menu was amazing, plus a nice semi-private table!
  • Brian S.heart icon on user image
    Brian StraussAgosto 4, 2013
    You can walk in and sit at the bar almost anytime. The bartender will dispense food and sophisticated libations with equal dexterity.
  • Brian L.heart icon on user image
    Brian LongtinAbril 14, 2018
    Wow was everything delicious. Loved the paella w/rabbit, and the goat cheese/broccoli dish.
  • Shirley R.
    Shirley RFevereiro 12, 2013
    When on the menu, have the Sobrasado ... includes spreadable chorizo - yes, you read that correctly! Flavorful yum!
  • catsun
    catsunMarço 4, 2013
    Get the albondigas - incredibly tender with amazing flavor. You will finish it all + you won't regret it.
  • Akiheart icon on user image
    AkiNovembro 22, 2015
    Book the space upstairs for private events. Pork trotter and paella are must haves.
  • Sherah B.heart icon on user image
    Sherah BeckMarço 7
    I had my wedding reception here and it was so good. They don’t make anything that isn’t amazing.
  • Keith S.heart icon on user image
    Keith SmithAgosto 22, 2014
    Any paella is good! Authentic and filling. Great tapas too - lived the cheese plate.
  • Tom A.heart icon on user image
    Tom AAgosto 22, 2014
    Every tapa we ate was delicious. Tried the vegetarian paella and we all we pleased
  • San F.
    The skinny, short noodles in Duende's fideus ($17.50) are toasted, then baked in a paella pan of flavorful broth.
  • Melon L.heart icon on user image
    Melon LAgosto 29, 2015
    Get everything, but get more helpings of the paella. (I'm just kidding, the paella is very generously portioned.)
  • Ryan L.heart icon on user image
    Ryan LechaAgosto 13, 2013
    Pricey but the food was very good. Recommend getting the some form of tapas mariscos.
  • Joshua D.heart icon on user image
    Joshua DoonanSetembro 23, 2017
    Great food and atmosphere, accommodated our large group with superb service
  • Grace C.heart icon on user image
    Grace ChaungSetembro 29, 2014
    Duck pate and the paella with squid ink = heaven ; excellent wine
  • Alexandria P.heart icon on user image
    Alexandria PiccininiSetembro 4, 2017
    All of the tapas are amazing. The piquillos rellenos were my favorite!
  • spauldingheart icon on user image
    spauldingAbril 28, 2013
    Esteve aqui mais de 50 vezes!
    cafe con leche ftw! you can get it with almond milk as well :)
  • Paul W.
    Paul WilliamsMarço 21, 2013
    Verdejo, Albondigas, Cabbage Salad, oh my! Leave room for amazing Sherry collection :-)
  • Amy Nelson S.heart icon on user image
    Amy Nelson SmithJaneiro 22, 2016
    Portions are large. Order multiple dishes and share. The more people the better.
  • Olaheart icon on user image
    OlaNovembro 2, 2013
    Great cocktails and awesome small plates.. Definitely worth it. :-$
  • M S.
    M SchepersDezembro 31, 2013
    Great food experience! Cosy atmosphere, nice Service. Will come again!
  • Lam A.heart icon on user image
    Lam AnhSetembro 8, 2013
    Most of the food is incredibly salty! Make sure you order a pitcher of water with your meal.
  • Jason J.
    Jason JamesJulho 30, 2014
    Near-perfect Spanish tapas with live music accompaniment.
  • Eric E.
    Eric EliaJaneiro 27, 2013
    Esteve aqui mais de 10 vezes!
    You can make a reservation online using seatme. Ignore the opentable comment.
  • Nishant T.heart icon on user image
    Nishant TotlaMaio 24, 2018
    Amazing paella, wine.
  • Chris J.
    Chris JJaneiro 25, 2013
    Esteve aqui mais de 5 vezes!
    Unfortunately, they don't use opentable yet so be ready to wait a while to be seated..
  • Anthony S.heart icon on user image
    Anthony SmithSetembro 11, 2018
    Super accommodating for vegetarians.
  • Lauren S.heart icon on user image
    Lauren StrehlowDezembro 2, 2014
    Disappointed with each shared plate, cocktails were weak and the server dropped a bottle of bubbles that the couple next to us ordered. Go to Fauna instead.
  • Jean-Pierre P.heart icon on user image
    Jean-Pierre PommetNovembro 29, 2015
    Eat everything !
  • Brian H.
    Brian HagemanFevereiro 22, 2013
    Order slowly. Pace yourself. Don't let them rush you.
  • Erin P.heart icon on user image
    Erin PolgreenSetembro 17, 2017
    Don’t think twice; get a paella
  • Jonathan K.
    Jonathan KhooMarço 3, 2014
    The pulpo!
  • Peter S.
    Loved the rabbit!
  • Marshall S.
    Marshall St. ClairAbril 2, 2015
    Squid Ink Paella
  • berrian p.heart icon on user image
    berrian pumaJulho 1, 2016
    Tapas and paella
  • Bonnie W.
    Bonnie WurzellJunho 7, 2014
    Christa is one bad ass chef
  • Kelan T.
    Kelan ThomasJulho 12, 2013
    Arroz Negro...
  • Lam A.heart icon on user image
    Lam AnhAbril 27, 2014
    Tried to give it a try bit still disappointed. :-(
  • David C.heart icon on user image
    David ConnorsMarço 2, 2015
    Arroz negro
Fotos264 Fotos