Locais curtidos por Douglas

Douglas Gray: Try the spicy Taiwanese broth.

Douglas Gray: They seem to have recently changed their name to Snow-Crave

Douglas Gray: Order ahead or get delivery with one of the apps to save a ton of time during the lunch rush.

Douglas Gray: Get the flavored rice with your dish. Ask the waiter for advice on pairing.

Douglas Gray: Halibut is worth the extra money over the Cod. Ask for extra tartar sauce if you get more than one piece.

Douglas Gray: Ask for the pepper plant hot sauce to go with your eggs or hash browns.

Douglas Gray: Sushi combo is pretty good here.

Douglas Gray: Explore their espresso bar menu! Cafe Borgia (w/ orange) and Cappuccino SF (w/ chocolate) are some of my favorite.

Douglas Gray: The current rotating exhibit is Roads to Arabia. It will be on display till Jan 18, 2015.

Douglas Gray: CRACK Beef. I don't know exactly what it is, but it's very spicy and very delicious.

Douglas Gray: Want take out? Enter the back door from the ally and go straight to the cash register to order or pickup.