this a simple no frills place but that's because they don't mess around, they take their jerky very seriously! I always make sure to pick up some Spicy Pork Jerky but the Shrimp is great too.
The deep-fried lobster may look a bit expensive, but it is actually a phenomenal deal considering the amount of food you get from it. Their fish n' chips are also a complete delight.
If you get their Buffalo Chicken Pizza, be sure to ask for some blue cheese dressing on the side, if not, pack your own. The dressing takes their Buffalo Pie from a 7 to a 10.
One of the staples of the downtown Stamford area. There is a line across the block during the summer months. Closes during the winter and is managed by the owner of Wedge Inn, hence it's only desserts
Prices are a lot cheaper out of season. If you don't have that luxury, expect to wait about an hour in line at peak times. Ordering the clam chowder here is a no-brainer, most of their menu is solid.
