Hole in the wall with incredible ribs! This place is so great! I would have never gone here unless a local colleague suggested it. And I left a signed dollar on the wall as all do.
Best: drink: cucumbr gimlet, app: tuna tartar, fish: seabass or snapper, steak: bone-in ribeye or bone-in filet. Yellowfin tuna, & Linguini, also great. servers: Sean, Valerie.
This place is amazing. Don't tell anyone! Tiny bar on the river with a great outside deck, cold beer, and nice people. #win
