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Restaurante Marroquino e Restaurante Árabe$$$$
East Village, Nova Iorque
Os experts de Village Voice e Serious Eats recomendam este local
"Chicken tagine, mezzo plate, warm & cozy (aconchegante) envt"(7 dicas)
"Always crowded (cheio de gente) on Fri / Sat nights + no reservations."(4 dicas)"They have a great wine (vinha) selection too."(10 dicas)
"Healthy, Earthy, Authenticity (autêntico) made with passion."(3 dicas)
50 Dicas e avaliaçõesFiltro:
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Simon KratzerJaneiro 7, 2017The food is delicious. I especially liked the potatoes that come with the standard brunch. Unlike other places it has lots of space so the waiting time is usually quite short.
Voto a favor Oct 26
AbbyFevereiro 23, 2016everything is good. the best part of this place is that it's nice without being pretentious and it's good value for the food. always a great go to for dinner out with a friend or date.
Voto a favor 2 semanas atrás
Village VoiceJunho 3, 2013Served with puffy homemade pitas, you can easily make a meal for two from five of the appetizers. Our favorites: fried eggplant with tahini, yogurt with olive oil, and spicy cumin-scented carrots.
I come here specifically for brunch and always order the same thing, country breakfast with two eggs over easy. I love the labne and Israeli salad on the side. Let's not forget the zahatar pita, yum!
Grab the corner spot at the bar for brunch on a super busy, super crowded weekend morning. Oh and the Turkish coffee is the real deal if that's your thing.
Muthu BMarço 17, 2019Been there for Sunday brunch and tried Malawach its absolutely delicious. The Yemenite bread they give is yum and so is the labne. Also had Falafel with Tahini and babaganush. Everything was super yum
Adrian PhillipsMarço 21, 2017Spicy carrots, grilled haloumi and lamb tagine with couscous was incredible. Be sure to get some hummus and dunk your pita into it and the spicy red stuff that comes on the side.- It's settled - this is my new brunch favorite. A Moroccan twist on classic NYC brunch deviates just far enough from the norm, but still satisfies my Sunday Eggs Benedict cravings
Kadir SengulMarço 29, 2018I’ve almost eaten my fingers! The food were so 😋 sausage which were made from beef lamb was so good and I also recommend kadayif with pistachios,feta cheese and lavender honey on. Excellent
Ivona HrnciarovaMaio 13, 2018Love their happy hours at the bar - with wine or drink you get small tapas to spoil your taste buds
One of my favorite brunch places, trick is to arrive before the brunch rush. I've never been disappointed by a meal. Try the Moroccan tea with your meal it's outstanding.
Joury AlSOutubro 16, 2016This place is incredible! One of the best breakfast spots in the area. I had Moroccan eggs and I regret coming here on my last day! I could've visited this place again if I had more time. RECOMMENDED
KEJaneiro 2, 2017The space feels right out of the film Casablanca, romantic lighting et al. Food is delicious; try the potato leek soup & combo platter with naan, hummus and baba ganoush. Can be hard to get a table!
RcLADezembro 22, 2015Great service, great food, great drinks! I had a Oaxacan Sour, The Mixed Platter, and the Lamb Charmoulla. All were amazing! You will not be disappointed.
- This menu always pleases my palate as it's always fresh & unique. It can be bustling since it's on St Marks but a great spot for 2. Ask the hostess to seat you away from the door to avoid the draft.
One of the greats of NYC. Hummus, all breakfast items(middle eastern eggs is my fav) everything is magical! (King of hearts) -#FoodieMagicianVoto a favor Oct 15
Justin OrdovezaJaneiro 12, 2017The bastilla, a sweet and savory chicken pastry, is excellent. It takes twenty minutes to prepare. The restaurant has plenty of seating and staff is friendly.
Nancy AckenhausenJulho 22, 2015Don't be deceived by the simplicity of the menu! The food here is fresh, organic, well prepared and consistent. I always come back for the grilled chicken kebob over basmati rice w/ dollup of yogurt.
I always love the food here! The middle eastern appetizer platter is great. And the chicken lemon and olive ravine is Divine! Get a pot of mint tea too!
Sana CurrimbhoyAgosto 7, 2014Everything on the menu is extremely healthy and delicious. The dishes are large and have a comfort food feeling. The cous cous with chicken has a lot of flavor, it's my favorite dish on the menu.- Village VoiceAgosto 4, 2014Go after 5 p.m. when, first off, they bring a lovely tray of small dishes and let you take your pick. Try the cumin-laced beet salad, the verdant tabouli, or the carrot salad. Leia mais
Jeremiah BaumannMarço 27, 2018Great atmosphere. Some of the best baba ganoush I’ve had — and the vegetable tagine might be the best vegetable dish this meat-lover has had (other than Momofuku’s water spinach...)- BasakNovembro 3, 2013Amazing Moroccan food. Get chicken tagine with lemon and olives OR lamb tagine with Casablanca sauce and cous cous! They have a great wine selection too. You might wait a little but it's worth i
dilay yalcinMarço 2, 2016great middle eastern breakfast. great coffee. cozy. employees are very nice. i tried the warm chocolate cake, it was really good.
Patricia Andrews-KeenanJulho 22, 2014Very nice surprise as we just saw the folks eating outside. Spicy tomato omlette was relish as was the lamb sausage. Wonderful mint tea to compliment the meal. Felt like something out of Casablanca
EvanJaneiro 18, 2013Fresh pita, creamy hummus, and any kind of tagines. The fare here is flavorful and some of it hearty, but never heavy. A fairly-priced wine list and delicious cocktails makes this my St. Marks go-to.
AdrienMarço 30, 2016Mogador for breakfast. Mogador for brunch. Mogador for dinner. Mogador for lunch. Mogador alone. Mogador with group. Mogador with a date. This place is basically your second home.. with fine cuisine
Rock RainesSetembro 30, 2019Loved mezze plates and the lamb tagine. Thought cous cous portion that came with tagine was kinda small, probably because it’s labor intensive to make. Hopefully they give reinforcements upon request
JillianDezembro 25, 2014The tomato ginger soup was piping hot and just the trick for a cold & rainy day! My lemon and olive chicken tagine was flavorful and took me back to Morocco.
One of my favorite spots for brunch & dinner. Brunch - bloody mary, americano, app of labne, middle eastern eggs, side bacon. Dinner - soup of the day, mixed app plate, chx tangine w/ charmoula
Lauren MacSetembro 20, 2015My Bastilla was a warm, flaky pastry filled with chicken and slapped with cinnamon - tasty! Although my friends duck confit was divine...fun atmosphere and fast service.
refinery29Agosto 3, 2014You'll find all the staples at this low-key Moroccan joint, like babaganoush and merguez sausage sandwiches, plus a few fancy-pants dishes like a bastilla chicken pastry. Leia mais
Always so good here - best brunch in lower Manhattan! Service is good, food is good, price is good. Always busy in here, might have to wait a bit for a table, but it's worth it.
Yami AlonsoJulho 21, 2016Amazing falafel, hummus. Such rich in flavor and quality food. Pretty packed. No lunch on weekends only brunch + dinner
Erika DjerfAbril 9, 2017falafel & hummus are amazing. the halloumi breakfast over roasted tomatoes with zaatar was one for the books.
CharlottesAbril 19, 2015I loved my Mediterranean breakfast - poached eggs, tabouli, hummus and za'atar bread. Really fresh and delicious. Can't wait to return and work my way through menu.
HectorAbril 3, 2016Moroccan tea is a MUST (doesn't need sugar). The veggie or lamb tagin are the way to go. Cozy authentic spot, be prepared for a wait.
Santi AmayaJunho 21, 2015Try the Middle Eastern Eggs for breakfast. They're healthy and filling. Ask for a side of Harissa if you want a little spice. Show up early to avoid a wait!
Lauren VeharOutubro 8, 2021The hummus, falafel, and tagines are great!! Kebabs are good, too, but nothing fancy
Maggie WalshJunho 16, 2016Really good service, super attentive, kept bringing more pita when we finished it! Sat us regardless of the fact they were closing in 30 min, and they didn't rush us out. Better falafel than mamoun's
Alexis BendjouiaOutubro 23, 2014Excellent dinner spot with very reasonable prices, delicious food and a low-key vibe. Salmon was great. Tagines are awesome.
Toral PatelAgosto 20, 2017Great for brunch, expect a long wait during prime brunch time (12-2pm), get the halloumi eggs because halloumi
Ina LiFevereiro 6, 2015Falafel platter(12dollars) for one is more than enough but so delicious!!! The pumpkin chickpea soup is also worth trying
Julie DbjayDezembro 17, 2014Roasted eggplant w/tahini and grilled lamb for dinner, moroccan eggs for breakfast, pancakes for brunch, greek salad for lunch, you name it, its good! And that new bread...- AngieJulho 15, 2017The outside area is small & cramped, but the kind manager had a table inside cleaned up for us. The hummus & Moroccan eggs benedict were delicious & flavorful!
Henry SongDezembro 6, 2022First time trying turkish coffee. Had interesting flavor, enjoyed the coffee experience. In terms of the amount, u can get 2 espresso shots with turkish coffee.
GNTLMNJunho 28, 2012Take eggs, minus toast & potatoes, plus humus, harissa, & pita. Middle-eastern meets western brunch surprisingly well. There's a much needed 2nd location in BK as this joint is always causing a cue!
Anneke JongJulho 28, 2012great brunch. i had the benedict with smoked salmon (eggs were perfect, salmon was flavorful, english muffin was delish). comes with a nice little salad and really good home fries.
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Cafe Mogador
101 Saint Marks Pl (btwn 1st Ave & Avenue A)
Nova Iorque, NY 10009
Estados Unidos
Nova Iorque, NY 10009
Estados Unidos
Fechado até 09:00 (Mostrar mais)
- seg–qui, dom
- 09:00–23:30
- sex–sáb
- 09:00–00:30
(212) 677-2226
Oferece
Reservas
Não
Cartões de crédito
Sim (incl. American Express)
WiFi
Sim
Mesas ao ar livre
Sim
Comida / Bebida
Cardápios
Brunch, Almoço, Jantar
Bebidas
Cerveja, Vinho, Bar completo
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