- comida vegetariana
- vinha
- donut
- Comida saudável
- bolo
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- Chris SsentongoNovembro 18, 2018Too busy? - Yep! Too Expensive? - Yep! Too good not to visit? - Yep!
- Alan PerestrelloOutubro 8, 2009Go for the Chorizo roll for brunch, Raclette for lunch and Konditor & Cooke for desert. Then head for the gym !
- Waspada PeranginanginJunho 30, 2012Tips#14 : buy produce+veg 30mins before closing, 40% off {strawberry}
- Bex ClarkeJaneiro 29, 2012Not great unless you want a small pig or large cow sticking out of a bun for lunch. The fish stall is still pukka.
- Look for "Porteña"to get amazing Argentine "empanadas"
- Get yourself a proper sausage roll at the Ginger Pig. A-mazing!