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Bistrot Margot

Bistrot Margot

(Fechado)
Restaurante Francês$$$$
Old Town, Chicago
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  • Estrelas
    Os experts de Crain's Chicago Business e Time Out Chicago recomendam este local
    • Crain's Chicago Business
    • Time Out Chicago
Ícone de Dicas e Avaliações37 Dicas e avaliações
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  • Martin S.
    Martin SlusarzSetembro 23, 2014
    Reliable regular and tasty menu items are supplemented by daily specials. Daily quiche special was to die for - tasted like we were in Paris. Prices reasonable. The locals like it!
  • Time Out Chicago
    Time Out ChicagoAbril 3, 2012
    To get to the profiteroles (or bread pudding, or apple tart) at the end of this Easter prix fixe, you go through two other courses (choices include salmon tartare, onion soup, quiche) first. Leia mais
  • Clifford B.
    Clifford BrownAbril 29, 2013
    One of our favorite places to eat when we are in Chicago. Everything on the menu is very well done, the French Onion Soup in particular is rich, delicious, and satisfying.
  • Lauren K.
    Lauren KellyAgosto 4, 2015
    Daily risotto is always interesting and delicious! Come here when you are not in a hurry and truly enjoy your meal.
  • Rick L.
    Rick LesserJunho 1, 2014
    Omelets are wonderful. Be sure to try the bacon. And a Loyalty Special drink on the 3rd check-in.
  • Tony V.
    Tony VerkruyseOutubro 31, 2010
    Esteve aqui mais de 5 vezes!
    Best French Onion Soup on the face of the planet. Incredible Croque Monsieur, better than you'll find in France, and if you're there for lunch try the peppercorn beef sandwich...great!
  • Amanda R.
    Amanda RussellJaneiro 26, 2014
    Delicious mussels and chocolate mousse! We had fantastic service and really enjoyed our meals
  • Bill G.
    Bill GriffinSetembro 15, 2011
    Wednesday rocks with 26.95 any app, entree, and dessert inclusive. Rack of Lamb with ratatouille, escargot and warm apple tart. Yum!
  • Crain's Chicago Business
    Crain's Chicago BusinessFevereiro 22, 2011
    The onion soup is sweetened by aggressive carmelization of onions within a very rich broth and topped by a thick slab of Gruyère cheese, a paragon of this old standby. Leia mais
  • Chicago magazine
    Chicago magazineAbril 13, 2012
    Lyonnaise onion soup, escargots persillade, and all the classics are yours at this Parisian boîte in Old Town. Leia mais
  • Time Out Chicago
    Time Out ChicagoJulho 7, 2014
    The only way this bistro could get more French is if Gérard Depardieu were tap dancing on a table. Leia mais
  • Lauren M.
    Lauren MeekAgosto 7, 2014
    Good wine, great steak frites, good for a group or special occasion
  • Carolícone de coração em imagem do usuário
    CarolAbril 26, 2015
    Really nice brunch, get the Florentine Benedict & a mimosa!
  • Sara N.
    Sara NineMarço 26, 2012
    The "Bistrot Express" is the perfect lunch-portion! Get the onion soup & the croque monsieur.
  • Gareth J.
    Gareth JonesJulho 18, 2010
    Esteve aqui mais de 10 vezes!
    This place has a great, surprisingly well priced bunch menu, really good place to go and doesn't have the crowds of other breakfast places in the area.
  • Lindsay J.
    Lindsay JNovembro 20, 2011
    The Haricot Verts are buttery, herby and a bit salty. Order them on the side if they don't come with your dish!
  • Ken S.
    Ken SchlosserMarço 25, 2011
    Wonderful. Croquet Monsieur was wonderful! Add the egg for nice treat. Wonderful service!
  • Kris W.
    Kris WakefieldJunho 20, 2013
    Waiters could not be snootier. This is the second time I've been here and they make you feel like your inconveniencing them.
  • ISC C.ícone de coração em imagem do usuário
    ISC ChicagoNovembro 29, 2014
    Still not sure why it's so popular; mussels pretty good, bouillabaisse not so much
  • Bruce P.
    Bruce PaulOutubro 16, 2011
    The best bistro in Chicago for the price and food.
  • MafiaHairdresser J.
    Must have Any Of thier risotto dishes!
  • Michael R.
    Michael RoederJulho 21, 2013
    Brunch is amazing, just do it
  • Rachelle L.
    Rachelle LockhartAgosto 24, 2010
    Half priced bottles on mondays + $20 prefix menu weekdays 4-6
  • Bruce P.
    Bruce PaulOutubro 16, 2011
    Best french food for the and a great value.
  • Janis W.
    Janis WhyAgosto 2, 2013
    everything is wonderful.
  • Stephanie A.
    Stephanie AngeliniAbril 15, 2012
    The mussels are amazing!
  • Craig H.
    Craig HoganMaio 8, 2012
    Always good! Best onion soup!
  • Justin K.
    Justin KulovsekSetembro 26, 2011
    Lunch special is a great deal! Leia mais
  • Gary D.
    Gary DeGregorioNovembro 26, 2011
    Esteve aqui mais de 10 vezes!
    Ask Adam to make you a Sazerac.
  • Elizabeth F.ícone de coração em imagem do usuário
    Elizabeth F.Agosto 2, 2015
    Steak frites!
  • ISC C.ícone de coração em imagem do usuário
    ISC ChicagoMarço 24, 2016
    Standard French bistro
  • Gary D.
    Gary DeGregorioAgosto 30, 2011
    Esteve aqui mais de 10 vezes!
    Half price bottles of wine on Monday nights b
  • MafiaHairdresser J.
    MafiaHairdresser Jon-DavidFevereiro 22, 2011
    Must have French Onion Soup--every-time I'm here!
  • Sam P.
    Sam PaniniAbril 5, 2010
    Get the steak with the peppercorn-brandy sauce
  • Gabrielle P.
    Gabrielle PratoOutubro 16, 2010
    Escargot is fantastic!
  • Molly E.
    Molly EJaneiro 23, 2016
    This restaurant is closed
  • Phillip L.
    Phillip LambOutubro 31, 2009
    Don't go here if you have any familiarity with French cuisine. I'm pretty sure everything we had was either microwaved or came from a can.
Fotos104 Fotos

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