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- DOWNTOWN CHICAGO HAPPY HOUR: Monday - Friday from 4pm-6pm. At ARGENT RESTAURANT AND RAW BAR on State and Erie in dana hotel and spa. @argentrestaurant @julieanndarling @danahotel @gatheratdana
- Crain's Chicago BusinessJulho 9, 2012Pureed corn thickened with béchamel coats each strand on a simple plate of spaghetti. The dish is astonishingly sweet but balanced with black pepper and scallions. Leia mais
- Try the White Chocolate Mousse Bag - This was AMAZING.... not too filling, a perfect sweet treat ending to a wonderful meal!
- Josh JamourJunho 19, 2012I would suggest grabbing drinks here instead of dinner. The food is good but it lacks direction and is a bit pricey. The drinks on the other hand have the right amount of sophistication and balance
- Ember ONovembro 4, 2012The sliders are great. Make sure to get the French toast if you're there for breakfast, it's the best!
- Wade KellyAgosto 22, 2012This place has FRIED CHICKEN that is worth it's weight in gold! If you are looking for the best chicken... Look no further!
- Dj JacksonFevereiro 3, 2013Good food except for the waffles with the chicken n waffles. The taste like solid flour. How do you fuck up waffles?
- Bill HFevereiro 3, 2013Based on our appetizers the oxtail fritters and escolar togarashi were superb.
- Sit upstairs an get 1$ oysters. And drink martinis
- "The Olympian" a speciality drink currently being featured at Argent Restaurant and Raw Bar.
- They have an Amazing Brunch Saturdays & Sundays- w/ patio seating.
- Good food... ready for the patio in the summer.
- Grand opening of Argent Restaurant at dana hotel and spa.
- dana hotel and spaJunho 8, 2012Bloody Marys & Mimosas!! Great spot for Saturday & Sunday Brunch! Leia mais
- Great spot for Brunch! Saturdays and Sundays.
- $1 Sliders, Oysters and Shrimp. Happy Hour at Argent 4pm-6pm daily.
- Michelle BearmanMaio 1, 2012Grand opening tonite. Chef from Red Light. In dana hotel and spa...WORLDHOTELS
- Dakota WolfSetembro 3, 2012Went here for breakfast. Completely over priced and not worth it. On top of that, the service sucked.