Casa de Tapas, Restaurante Mediterrâneo e Bar de Coquetéis$$$$
Greenwich Village, Nova Iorque
  • Estrelas
    Os experts de The Corcoran Group e Village Voice recomendam este local
    • The Corcoran Group
    • Village Voice
  • Dicas
    Stacey B.
    "Some favorites are Brussel sprouts, short ribs , calamari (polvo)!"(15 dicas)
    Angie J.
    "Romantic (romântico) space, great ambiance, good service."(8 dicas)
    Sarah S.
    "The spaghetti (espaguete) and beefsteak tomato dishes are awesome."(8 dicas)
    Xenios T.
    "Cozy (aconchegante), cute, buzzy and fun."(4 dicas)
Ícone de Dicas e Avaliações50 Dicas e avaliações
  • romântico
  • animais
  • aconchegante
  • polvo
  • na moda
Ícone de Usuário
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  • Popular
  • Recente
  • Priscila C.ícone de coração em imagem do usuário
    Priscila CnrCnrJunho 13, 2015
    Conhecendo o mundo
  • The Corcoran Group
    The Corcoran GroupAgosto 1, 2013
    Hands down, one of our favorite tapas spots in the city. Come here with a large group of friends and order The Whole Shebang - one of everything on the menu! The fried goat cheese balls are unreal.
  • Morgan M.
    Morgan McKeeJunho 26, 2017
    Absolutely delicious tapas. Fried goat cheese and Brussels are huge for starters. Mains included scallops and ribs which were very much enjoyed 😋 go here now for good food and comforting atmosphere
  • Michael F.ícone de coração em imagem do usuário
    Michael Fox-RabinovitzAgosto 10, 2015
    Really great atmosphere and decir, fantastic staff, food is wonderful. Fried goat cheese, burrata, Brussel sprouts, corn creme dessert. Supposedly duck and pork belly are good as well.
  • Gothamist
    GothamistAgosto 1, 2014
    It's hard to pick one thing here, but the secret is that you don't have to — it costs $490 for the whole menu, which is 44 dishes altogether. Get a group of 8-10 people, and you won't be disappointed. Leia mais
  • Angie J.ícone de coração em imagem do usuário
    Angie JenieAbril 23, 2017
    Romantic space, great ambiance, good service. All tapas style food. Our top three faves were the trumpet mushrooms, Philadelphia surprise, and brussels sprouts. BRING CASH.
  • Elizabeth B.
    Elizabeth BursteinMarço 11, 2020
    Esteve aqui mais de 5 vezes!
    w Bradys coworker. <3 dates, goat cheese, himachi, brussel sprouts, shrimp, linguine pepperoncini, ricotta gnocchi, lamb tagine, braised short rib, baklava cheesecake, choc cake. alta cocktail!
  • Liz M.
    Liz MackJulho 22, 2018
    If you get the whole shebang (which is delicious) make sure they bring you all your courses! They didn’t bring out four of ours. We had to ask twice. I just happened to be checking them off to know.
  • Brian D.ícone de coração em imagem do usuário
    Brian DesmaraisSetembro 4, 2016
    Wine list for days, but there's a helpful short list for the wary. Fried goat cheese, mackerel, salmon tartare great. Coho salmon, burrata, and gnocchi fell onto the I-could-make-this-myself list.
  • Sarah J.ícone de coração em imagem do usuário
    Sarah JaneMaio 12, 2019
    Situated in a townhouse, this restaurant is a maze of rooms that make up a variety of seating areas. Recommend 3 tapas per person. The cost adds up, but the food is worth it! Note: Cash/Amex only.
  • Mark J.ícone de coração em imagem do usuário
    Mark J.Setembro 29, 2014
    Great selection of delicious tapas small plates. Lots of vegetarian options. Great drinks, and a very romantic atmosphere. Weekends usually require a reservation, but there is often space at the bar.
  • Sam W.ícone de coração em imagem do usuário
    Sam WinnickJulho 22, 2015
    This place is unreal. The ambiance is great and cool inside. The fried goat cheese is crazy, the Brussel sprouts are amazing, gnocchi is great and chicken cigars.
  • Ann Y.ícone de coração em imagem do usuário
    Ann YangAgosto 1, 2013
    Sit on the top floor for balcony view. Cozy, rustic and on the romantic side. Get the crispy Brussels sprouts! The mussels dish comes w what seemed like nearly 50 mussels, def worth it. Great service!
  • Jacob G.
    Jacob GyllenstiernaMaio 29, 2017
    Everything is delicious! Some of our favorite dishes: boquerones, octopus a la plancha, fried hen of the woods, grilled wild shrimp, grilled hanger steak, lamb tagine.
  • Douglas C.ícone de coração em imagem do usuário
    Douglas CajasMaio 11, 2014
    Amazing tapas - fried goat cheese, crispy artichokes, lamb meatballs, calamari, Brussel sprouts, grilled shrimp and chorizo skewers and the beef sliders and gnocchi are all a must. Buen provecho!
  • Clara S.ícone de coração em imagem do usuário
    Clara SanchezOutubro 12, 2014
    If you're with a big group get the full menu - great value for an amazing meal! Makes for great birthday celebrations, etc. The house sangria is a little too sweet, so get a few bottles of red instead
  • Jasmine M.ícone de coração em imagem do usuário
    Jasmine MehrabiJaneiro 30, 2022
    Like a hidden restaurant. Ambience 9/10. Olives and fried goat cheese 9/10. Crabmeat pasta 10/10. Brussels Sprouts 9/10. Steak 9/10. Chicken shwarma 7/10. 👍🏽👍🏽
  • AmateurConciergeícone de coração em imagem do usuário
    AmateurConciergeMaio 6, 2018
    Solid tapas in a sprawling dining area that spans the entirety of the townhouse. Desserts were all fantastic. Falafel was a favorite. Skip the skirt steak
  • Polina W.ícone de coração em imagem do usuário
    Polina WeitzFevereiro 24, 2018
    All tapas dishes were delicious! Sangria is huge, and superb. Service was wonderful, and the decor is unique. I wish there was Spanish music (or any other music).
  • Raquelle J.
    Raquelle JessieMarço 14, 2015
    get the chorizo & shrimp skewers, skip the mushroom & fontina flatbread, get the bottarga linguini (AMAZING), pork belly w. quail egg, skip the empanadas, get the goat cheese and lavender honey balls
  • Jennifer S.
    Jennifer SuttonAgosto 22, 2012
    Sangria is awesome but be careful- its strong! 1 may be enough. Brussels sprouts are out of this world- so is everything on the menu! Back room is romantic but if you can't get a table, sit at the bar
  • E3Neenz
    E3NeenzMaio 4, 2013
    Just get multiple orders of the mushroom pizza & the brussel sprouts. Leave the mushrooms and crispy polenta. The grape leaves are also tasty. But those brussel sprouts are amazing.
  • Lori L.ícone de coração em imagem do usuário
    Lori LuoAgosto 10, 2014
    Mediterranean and Spanish cuisine come together seamlessly at Alta. Their small plates, such as the bacon and dates, lamb meatballs, and crispy brussel sprouts are best when shared.
  • DJ J.ícone de coração em imagem do usuário
    DJ JensenMaio 17, 2017
    Great late night place like for an 11pm rez. Loved the various types of tapas. Loved the blistered peppers. 5 dishes for 2 people is sufficient.
  • Damian B.ícone de coração em imagem do usuário
    Damian BayonaMaio 22, 2016
    Excellent preparation on every dish. Def order the beef carpaccio, bacon wrapped dates and short rib. Great for groups. Can get a little loud.
  • Joan P.
    Joan ParkNovembro 18, 2014
    besides the obvious lamb meatballs and brussel sprouts, my favorites included beef tartare, paella and fried cauliflower.
  • Jeffrey K.ícone de coração em imagem do usuário
    Jeffrey KaoNovembro 6, 2014
    Amazing Tapas. The olives are a great way to start the meal and the brussel sprouts pack an amazing char flavour complimented by the yogurt sauce.
  • Meg F.ícone de coração em imagem do usuário
    Meg FarmerOutubro 8, 2014
    One of my fav dinner spots. Go with a group so you can try a variety of plates. Fried goat cheese and brussel sprouts are top notch.
  • KC H.
    KC HudsonSetembro 20, 2012
    Yum! Excellent food (scallops, paella were some standouts) and excellent service. We stayed forever and manager asked us if he could buy us a round at the bar to free up the table - everybody wins!
  • Sara .ícone de coração em imagem do usuário
    Sara 🌈⚔🍾Julho 3, 2016
    One of my favorite restaurants. Amazing tapas menu. Don't miss the lavender honey goat cheese balls and the Brussel sprouts.
  • Haley J.
    Haley JonesMarço 29, 2012
    2 people? Get 7-8 dishes. You'll be so full! I recommend the steak tartar, avocado relleno, duck rillette, goat cheese balls, brussel sprouts, short rib.... Pastrami ravioli and beef sliders = ok.
  • Rewan P.ícone de coração em imagem do usuário
    Rewan PartiSetembro 15, 2015
    Excellent tapas! Perfect for dates. Order their Sangria and enjoy the lamb tangible, grilled octopus and calamari. For vegetarians do order their Gnocchi and flatbread with pesto.
  • Elisa
    ElisaAgosto 18, 2019
    Good for groups as they have a lot of seating. The skirt steak is delicious. The paella is packed with seafood but needs more rice to balance the dish as it was quite salty. Cash and amex only.
  • Franco B.ícone de coração em imagem do usuário
    Franco BJunho 21, 2015
    Pulled pork empanadas, grilled octopus, Brussels sprouts and carrot cake. Great for a romantic dinner.
  • Vanessa G.
    Vanessa GatlinJaneiro 30, 2014
    Harper's Bazaar says, "This is one of our favorite tapas places in the city, and they have a fireplace in back that's so fun to cozy up by in the winter."
  • New York Habitat
    New York HabitatOutubro 28, 2011
    This Greek restaurant is perfect for large groups as they have a very diverse menu of small plates. If you go make sure you try the bacon wrapped dates and brussel sprouts!
  • Cole K.ícone de coração em imagem do usuário
    Cole KennedyMaio 6, 2016
    Come with a big group and order the Whole Shebang. So much food. So much deliciousness.
  • No N.
    No NameJaneiro 3, 2014
    The sea bass tartare is refreshing and delicious. The pulled pork empanadas are forgettable. Definitely sit on the terrace floor if you're with a special someone.
  • Nick M.
    Nick MJaneiro 28, 2013
    The home-made pizza, crispy brussels sprouts and avocado relleno were the highlights of my meal. Warm decor and intimate settings makes this place an easily overlooked gem.
  • Chris C.ícone de coração em imagem do usuário
    Chris CooksonAgosto 24, 2015
    Expect very small portions, this is a tapas style place so get at least two orders per person and split it with the table. If you aren't on a budget, order the whole shebang, love the octopus tentacle
  • Sexy L.
    Sexy LFOutubro 6, 2014
    Amazing date night spot with out of sight tapas. Go for the fried goat cheese balls, the chorizo and shrimp skewers and the lamb meatballs.
  • Jake S.
    Jake SiegalNovembro 4, 2012
    Probably my favorite restaurant in the city. Small plates of heaven with all kinds of influences. Even the wings are amazing. Order a bunch of dishes and share share share
  • Hee Jung R.ícone de coração em imagem do usuário
    Hee Jung RyuJunho 5, 2016
    Amazing dishes. My favorite is pork belly and wild cod along with its Brussel sprouts.
  • Wesley B.ícone de coração em imagem do usuário
    Wesley BlissFevereiro 12, 2016
    Savory Italian apertivi, similar to their sister restaurants. Small plates, tightly packed, but still dark & intimate. Great wine selection.
  • Claudia F.ícone de coração em imagem do usuário
    Claudia FilthNovembro 17, 2015
    Don't let the cheesy decor fool you - everything here is delicious, but the serving sizes are small, so come with your pockets full of cash, and yes - they are cash only.
  • Tiffanyícone de coração em imagem do usuário
    TiffanySetembro 1, 2015
    We got 6 dishes to share among 4 people and the amount was just right. Try the paella and mussels they were both great!
  • Jason G.
    Jason GelmanJulho 1, 2012
    Try the avocado filled with crab and shrimp meat. Really good. Also loved the scallops, and the rabbit empanada + rabbit chorizo dish if youre feeling adventurous.
  • Stef S.
    Stef SpitalnickOutubro 24, 2012
    Hard to find, but tragic to miss! Get the brussel sprouts, pulled pork empanadas, philly surprise, goat cheese with lavender honey, calamari...I could go on.
  • Lauren S.ícone de coração em imagem do usuário
    Lauren SmithMarço 29, 2015
    Everything was cooked to perfection! A few of my faves were the brussels sprouts, pulled pork empanadas and the hanger steak.
  • Elizabeth B.
    Elizabeth BursteinJaneiro 23, 2017
    Esteve aqui mais de 5 vezes!
    Loved the dry white, the pistachio Brussels sprouts, the baked salmon, the uni, the risotto, the Camembert
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